What cheese do you eat most often in your country

Comté, bleu d'Auvergne and chaource

>>212164303 (OP)
I don't. Cheese gives me the shits.

>>212164303 (OP)
Um... cheese is a tool for white gentrification sweetie??? Do better

I am lactose intolerant

>>212164303 (OP)
Lately I'm into roquefort.
Also it's just me or it's more and more expensive ?

>>212164474
Yes ever since Covid I stopped going to the cheese shop every month, maybe a couple of times a year

>>212164303 (OP)
american

>>212164303 (OP)
it's summer: mozzarella, burrata and feta season

the humble mozzarela or minas, as a delicacy I eat canastra mostly

>>212164303 (OP)
Not even munster even though I'm in Alsace, it's only really good if it ages at room temperature for several days and it's hard not letting it get infested with maggots. Munster is an excellent cheese, its smell is not even bad, it tastes fruity with notes of hazelnut, it's fucking great, but it's a fragile cheese.
I tend to eat a lot of OG Normandy camembert. I always find the ones that are aged to perfection.
I use a lot of cancoillotte in my sandwiches or omelets. Even though it's just cheese paste, it's the cheese with the less amount of fat. Not to say it's healthy but I prefer cancoillotte in my sandwiches rather than butter.
And of course conté is based. I don't even like it super old, right in the middle is perfect.
Other than that I eat plenty of obscure cheeses. I can never find good enough roquefort. I enjoy feta. I enjoy all sorts of goat and sheep cheeses (mostly goat). Yeah.

I can't tell which one I eat the most often.

>>212164303 (OP)
cheese strings

>>212164303 (OP)
Monterrey, after that Panela, after that seco.

Marble

>>212164663
Haha silly leaf marble is a stone, not a cheese!

>>212164528
this
based

>>212164577
Click it.

I tasted nepalese yak cheese, that was really strong

kashkaval from hungary.

>>212164303 (OP)
Not most often, but goat cheese and sweet chili on a cracker is the best cheese in existence

Brie, präst, mozarella. Occationally parmesan for cooking. My breaksfast for the last 2 years has been two sandwiches with präst and marmelade

>>212164939
>kashkaval from hungary.

>>212165280
that's what they sell here bro.

>caciocavallo
>hungary
why is this allowed

>>212164303 (OP)
>tfw go on date with chick
>she takes us to a cheese and wine place
>never really eaten cheese outside of burgers and pizza
>she orders the mixed plate
>it all tastes like the way my old work boots smell
>try my best and eat a little of each
>hour later, on our way to a museum
>the wine and the cheese mix
>fuck my life
>run to a café and spend 30 minutes nuking their toilet
>she's sitting outside the entire time, probably hearing the ungodly shits I'm taking
>have to cut the date short and head home because guts in turmoil
>be wrecked for about two days

Never eating cheese again

>>212166131
I used to take my foreign dates to a cheese restaurant

>>212166131
i didn't know browns took their victims on dates before raping them

>>212166388
I'm blonde, pale and blue eyed.
Muhammads don't write here, they are too busy blowing apartments up and robbing old ladies.

bump

Gouda or dansk gräddost/flødeost. Yeah i don’t want sharp flavors in my cheese

>>212166131
I've never heard about such an intoxication with cheese, you have belly cancer anon, seriously go get checked.

I always buy random cheese, there are so many options its boring stickig with 1, but for me its hard cheese currently, pic related i ate a couple of months ago, it was nice, just the blue mold cheese tastes like Acetone, i still ate it tho.

>>212164528
for me it’s fresh ricotta, I eat it with honey after dinner.

>>212170689
Kys

>>212164303 (OP)
I haven't had a slither of cheese
Despite drinking raw milk every day

>>212170754
why should I? let’s hear some french complaints.

>>212170899
Of all italian cheeses this is what you pick

>>212164303 (OP)
oltermanni port salut, by far. it costs like 9€/kg and tastes a lot better than most other cheap cheeses. I love to put it on pizza toasts

>>212173196
yeah, I get fresh ricotta directly from the farmer, it’s my favorite thing. you wouldn’t know because you’ve only tried the kind from the supermarket that comes in a plastic packaging…

>>212170486
These assortments are nice but they are really expensive.

I love cheese in my cunt although it's ruinously expensive. However I think it actually might be getting cheaper here although a lot of that probably depends on my area. My go to is always comte but recently I've been eating a lot of Manchego and that's grown on me a lot

>>212164303 (OP)
Cheddar and mozzarella

>>212174281
fuck, forgot my pic. I cut up a bunch of this and also paired it with some gruyere to make a semi authentic croque madame which was fucking excellent

>>212164303 (OP)
Brazilian cheeses Minas and Canastra. Also provolone.

>>212164303 (OP)
Dairy grosses me out.
Not lactose intolerant thoughever

>>212164303 (OP)
Extra mature cheddar. Most cheese in american supermarkets suck, so I buy imported irish or british cheese

>>212169698
I'd be dead then since it was 10+ years ago.

gouda

>>212174561
There are quality cheeses produced in US, but I suspect most of you don't even know.

>>212164303 (OP)
sirene

I don't eat it that much but I like camembert and goat cheese.

>>212174281
>>212174394
>Comte and Manchego
Those are the ones I got most recently and honestly the ones I get most often

>>212175238
NTA but Monterey Jack can be pretty good if you're not buying mass produced garbage
Even Walmart over here has good cheese but most people go to the goyslop section and buy pre-sliced cheese

>>212174394
>27,70

>>212175895
send that here please and don't change the price

I used to go to the cheese shop often but I'm trying to save money

>>212175238
That's fair. I was speaking specifically about cheddar

>>212175895
Can't you just buy your cheese in town instead of ordering shit that comes in plastic boxes ?

>>212164303 (OP)
Pic related.
Gaijin don't know about it so, it's all for me.

>>212176900
Do you live in the Açores ?

>>212177533
No but I'd would like to visit one day though.

>>212177587
I’ve visited sao miguel, very cool but lots of cockroaches everywhere, I don’t like cockroaches.

>>212177625
>lots of cockroaches everywhere
Really? First time I've heard something like that.
You stayed in a dodgy Airbnb or something?

>>212177743
yes but also at a 4 star hotel, I think warm and humid climate is cockroach heaven, you see lots squished on the streets of ponta delgada.
anyway is was uberkino, I want to go back and visit the other islands, and I had some delicious lapas.

>>212178207
>delicious lapas.
My nigga.
Those things are to die for.
I always have them when I visit Madeira Island.
Can't find them in continental Portugal at a reasonable price though.

>>212179527
found a picture, I’m so hungry now. I love Portuguese food like you wouldnt believe…

>>212180072
I didn't know those shells were edible, I used to detach them from the rock for fun when I was a kid.

Since when did the French start refrigerating their cheese?

>>212180552
me too but I would eat them as well, my dad taught me I think.
the mediterranean ones I know are way smaller tho, those oceanic ones are huge and taste buttery instead of salty.

>>212164303 (OP)
Usually some brie, a great little snack when I need to something in my stomach with substance but don't want to make a full on meal

Stracchino

>>212164303 (OP)
sharp prov on all my sandwiches

I wish we had cheese shops like in France. Honestly being a francophile in the USA can be suffering some days.

I love some good pepper jack cheese

>>212181290
cheese shops proper are pretty rare
you know supermarkets were invented in France, right?
most people go to the supermarket

>>212180552
>I didn't know those shells were edible
Excuse me???

Minas Padrão.
Prato.

This one.
23 proteins
28 fats 315 cal

$7 a kg. good price

>>212181615
What's so crazy ? I was a kid man, and besides I never saw them for sale.

>>212181859
You ate the shells?

>>212164454
So is most of the world

>>212181925
No, I don't get where you're going.

>>212182306
Never mind then.
I guess I'm a retard then.

dick cheese

>>212182385
He meant that he didn't know it was possible to eat this type of bivalve.

Nothing beats a sandwich with Dutch riped old cheese

>>212166131
Lactose intolerant subhuman

>>212166131
Brown hands typed this post

>>212182408
belgian delicacy

>>212166131
Swedish weakness is amusing

>>212181573
Did you miss the part where I said I'm a francophile, asshole? I know all about your nation's accomplishment, bitch.

>>212164454
Ironically some cheeses have less lactose than pure milk.

>>212166131
lmao, weak ass nigga

Swiss mogs all other cheeses and it's not close

>>212188286
Swiss is a nationality not a cheese

This Norwegian one is like heroin

Pepper jack and Cojack.

>>212164303 (OP)
Minas cheese