My All-American Lunch - /int/ (#213035463) [Archived: 85 hours ago]

Anonymous

7/22/2025, 8:25:28 PM No.213035463

IMG_1850

md5: 01f8d800b4781ccd8f4c792ac19cfaea🔍

Europoors will never know the joy of red hot Poteggos.

Post some pics of home made national cuisine

Replies: >>213035656 >>213035675 >>213035776 >>213035841 >>213035899

Anonymous

7/22/2025, 8:31:01 PM No.213035656

>>213035463 (OP)
you will be able to pick lots of cotton after this feast da marcus!

Anonymous

7/22/2025, 8:31:47 PM No.213035675

>>213035463 (OP)
No bacon?

Anonymous

7/22/2025, 8:34:26 PM No.213035776

>>213035463 (OP)
>scrambled eggs with ketchup
uma delicia

Anonymous

7/22/2025, 8:36:03 PM No.213035841

>>213035463 (OP)
are you sure you at least boiled those? They look discoloured and sad

Replies: >>213036074

Anonymous

7/22/2025, 8:37:42 PM No.213035899

>>213035463 (OP)
Truly, eggs, potatoes and shitty ketchup are unfathomable for the European mind...

Replies: >>213035920

Anonymous

7/22/2025, 8:38:16 PM No.213035920

>>213035899
>Shitty ketchup.
Nope. Cholula hot sauce from Mejico... think again Bulgie boy

Replies: >>213035962

Anonymous

7/22/2025, 8:39:30 PM No.213035962

>>213035920
So cosmopolitan!

Replies: >>213036029

Anonymous

7/22/2025, 8:41:15 PM No.213036029

IMG_1852

md5: 35732f70f1a535540b51d9f8a40fc1df🔍

>>213035962
That's how we like to do things in America... our cuisine is cultured like that

Replies: >>213036194

Anonymous

7/22/2025, 8:42:43 PM No.213036074

>>213035841
That's because they're fridge aged. I boiled and buttered them last night and ate some of them. Then I fridge aged them and used them for the base of my red hot poteggos

Anonymous

7/22/2025, 8:46:21 PM No.213036194

>>213036029
Well, look at mr Gucci loafers over here