Thread 213059288

does your country put anything unique in burgers?

>>213059288 (OP)
nothing

>>213059288 (OP)
Cucumber salad.

Just different cheese mostly

>>213059288 (OP)
I'm going to make two 9 ounce burgers tonight. 20% fat beef mince. Wholemeal buns. Welsh cheddar.

>>213059288 (OP)
pineapple
blue cheese

>>213059288 (OP)
More burgers

shrimps

>>213060568
what else are you adding?

>>213059288 (OP)
Staple at every fish and chip shop as the alternative to fish.

A joint here has a burger called The Dhakaiyya (Dhaka being our capital) which they describe as a "Beef cheeseburger topped with fried paneer
layer & green chili mint sauce." and while I'm no expert I can say that they taste pretty damn good. A little overpriced at &4, when taking the size into account.

>>213059288 (OP)
idk ive seen someone put bamba on a burger i guess that is uniquely israeli

>>213062757
>beetroot
seriously?

>>213059288 (OP)
avocado, i don't think its common elsewhere

>>213065565
Canned beetroot, it adds a sweetness to it. Try it.

>>213059288 (OP)
Well, here at my local place Lappens they put garlic and dill sauce in my favorite burger.
It's the local special.

nope, just the usual

>>213065753
I can't stand beetroots.
>>213065635
I think some restaurants here sold avocado burgers when the avocado craze was at its peak like 5 years ago

>>213065931
correct me if i am wrong, but i think in other countries when they do it they serve it as sliced avocado, here it's mashed
pic is like the most standard burger you can ask here in any place

no not really
jollibee has the aloha which is their competitor to the big mac, it has a ring of pineapple. but tbdesu the plain yumburger with only a patty and their sauce tastes better.

>>213066038
I don't know since I never ordered one. The closest thing available currently just has straight up guacamole in it.

>>213059288 (OP)
mcdonalds had some of my favorite slop 10 years ago
they removed it in like 2016 and i've been sorely missing it ever since