Anonymous
7/26/2025, 4:21:15 PM No.64032954
Any tips? I used to crush them in napkins but doing it with my fingers directly got to be too gross, squishing them onto the wall is too much cleaning too, capturing them in jars takes too long, so I'm currently blasting them to shreds with CO2 airgun dry-fires.
The issue is that some survive this and then climb back up the wall all dishevelled with chunks of dust on then.
The issue is that some survive this and then climb back up the wall all dishevelled with chunks of dust on then.
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