>>510955849
>>510955890
Southern USA Style Home Fries (Potato Stir Fry)
Ingredients:
▢ 2-3 Tablespoons vegetable oil
▢ 1 ½ pounds yukon gold potatoes, 1/2 inch diced
▢ 2 bell peppers, seeded, 1/2 inch diced
▢ 1 cup white onion, 1/2 inch diced
▢ 2 cloves garlic, minced
▢ 2 Tablespoons salted butter
▢ 1 teaspoon creole seasoning
▢ ¼ teaspoon black pepper
▢ salt, to taste

Instructions

Place a 12-inch cast-iron skillet over medium-high heat. Add 2 tablespoons of oil to the skillet and swirl it around to coat the bottom of the pan. Add the potatoes, bell peppers, and onion,
Toss to coat in the oil.
Cover and cook for 20 minutes, stirring the veggies every few minutes, make sure to scrape the bottom of the skillet so nothing gets stuck.
At the 20 minute mark, check to see if the potatoes are cooked through, if they aren’t continue to cook until they are.
Turn the burner up to high and add the garlic, butter, creole seasoning, and black pepper, stir to combine.
Cook an additional 5 minutes or so until you get a char on the potatoes, stirring occasionally. Taste and add salt if needed, serve immediately.

Try this one you might like it.