See now I do love me a proper curry. Like I'll add spices as much as possible because I love the taste. And I will say this, some of them are an absolute nightmare. Turmeric in particular just turns everything yellow. It's like they double as dyes. A little of the sauce dripped on my fingers last week, I immediately rubbed it off but despite washing my hands extra I still had yellow fingers for a day and a half, like a bloody chain smoker. Eating these foods without a fork or some bread to keep them snug in really is slob tier. No excuses.