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7/22/2025, 5:29:29 PM
>>21484212
Yep that's the one.
Here's a shitty photo of the leaves after infusion. They're medium sized pieces, and rolled into tubes in the tin, I can get you a photo of that later if you want.
Also I tried a second infusion and it barely infused at all, so I definitely didn't use nearly enough leaves, I can normally get two cups even from a darjeeling.
>Yeah, chinese black teas are different. They tend to be more chocolaty, or cocoa like and sweeter
Makes sense. Considering there are a whole bunch of indian varieties and a whole bunch of chinese ones, I didn't imagine there'd be such a big difference between the two - Darjeeling (the province) is right on the border to China, for example. Well I got a small handful to test so I'll see how I like them.
Yep that's the one.
Here's a shitty photo of the leaves after infusion. They're medium sized pieces, and rolled into tubes in the tin, I can get you a photo of that later if you want.
Also I tried a second infusion and it barely infused at all, so I definitely didn't use nearly enough leaves, I can normally get two cups even from a darjeeling.
>Yeah, chinese black teas are different. They tend to be more chocolaty, or cocoa like and sweeter
Makes sense. Considering there are a whole bunch of indian varieties and a whole bunch of chinese ones, I didn't imagine there'd be such a big difference between the two - Darjeeling (the province) is right on the border to China, for example. Well I got a small handful to test so I'll see how I like them.
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