I might me somewhat paranoid but I feel like my opened tea cakes and the still closed ones are getting pretty dry whith the central european air.
Even though it's summer and by winter the moisture in the air will drop even more.
I'm thinking about either buying a humidor for my modest tea collection or simply fashioning a case with cedarwood myself and slapping a moisturizer inside since I'm not too bad with woodworking.

Humidor for you cakes y/n?