Indefinately Nerissa? I'm still in shock. What are you going to do for thanksgiving? What about turkey and gravy and family?
>How to Make the BEST Turkey for Thanksgiving!
https://www.youtube.com/watch?v=BNyHqRjMx7o
I was going to write a thing on thanksgiving traditions but I figure I would do at least one more video, i'll talk about it there if I remember. Whats your favorite thing to eat on Thanksgiving?
>german
Anyway a long time ago I shared that there was a vtuber who was teaching German but that she had dissapeared and her last stream was a year ago. Well apparently shes back, so we're all going to learn German together! It might help you pass the time? Her name is "Comprehensible Input German" you might know her? Nerissa German collab?
>2021 NEEL 47 TRIMARAN Sailing Cruising Liveaboard Charter Yacht Tour
https://www.youtube.com/watch?v=83qMziES3GQ
I found this for you as well, it might help you pass the time. Yacht tours! I dont watch this channel because they pretty much only tour m*tor powered boats and thats gross. Do you drive them? Cuz youre not sailing them. Or do you pilot them? Anyway this is the boat I like.
>2018 DUFOUR 560 Super-detailed Luxury Bluewater Sailing YACHT TOUR
https://www.youtube.com/watch?v=3rvVGS8EuI8
And this is another cool boat but its a monohull. The biggest downside to this boat is that there is no protection from the sun at the cockpit which is not great. It's cool otherwise though. Never buy a boat but if you're interested, on this channel you can take a look at what the super rich purchase. (They take their yachts 2 or 3 times out in the first 6 months and then regret their purchase, they then decide to sell them or they literally just sit at the marina forever.)
>2024 BALI 5.8 Full Walkthrough Catamaran Yacht Tour
https://www.youtube.com/watch?v=JzgYzvfL9Cs
And here is a catamaran just to round out the three types of boats. I hope you're well und auf wiedersehen.
4chan Search
2 results for "1b183fa90ac7fede62784f6740e6d29b"
Sup Nerissa I hope you've been well. Resting and chilling I hope! I have some stuff to share with you. I talked about banana pancakes one time and I found this recipe thats pretty close.
>Everything You Can Do With Leftover Bananas (Don't Waste Them!)
https://www.youtube.com/watch?v=maSt-B66lIw
At 1:31 he makes banana pancakes that are nearly identical to the ones I used to make except that where he uses greek yogurt I used buttermilk. But I just discovered that buttermilk is an inferior version of kefir. So use kefir instead. Tell your brother that if you add peanut butter and honey they're perfect for bulking.
>food
I've been thinking about food a lot. If you had to pick a final meal, what would you pick to eat? For me it'd likely be boeuf bourguignon which I already shared the recipe. It's so good, you definately have to make it. I can't vouch for chef jp's recipe but everything he makes is good so I would trust it. It's similar enough to the one I make anyway.
>food 2
Are you a good cook? If not you will be after learning from chef jp. I was stoked when I found chef jp because he makes a lot of the food I grew up eating. So if you make and eat his food, you'll mostly eat what I grew up eating and what I still eat to this day.
>How to Make a Traditional Key Lime Pie
https://www.youtube.com/watch?v=z1SnJ0PtNcQ
I had to share some desserts, this is tied for my favorite pie. It's like the national symbol of Florida and I've never met a anyone that didn't love this pie. Non americans especially love it. It's especially good for people that love citrus desserts and "tart" flavors like myself. I would eat this everyday if I could.
>Grand Marnier Souffle
https://www.youtube.com/watch?v=Xyvsql9P9Cs
This is my mother's favorite dessert. Desserts are not generally something I make, theyre generally something I buy but you're free to make this. You'd probably do a great job at it! You'd be the superstar of your dinner parties for making this souffle.
>The Best HAM AND CHEESE Sandwich Ever Made
https://www.youtube.com/watch?v=LwqoYzgu_OU
I also had to share this recipe. When it comes to brunch, this is THE brunch food. I love eggs, i'm a huge egg eater so when I make it it has to be the croque madame version which has an egg on top. This is my go to brunch food to make if i'm not feeling lazy.
>Tips For Making The Perfect Scrambled Eggs
https://www.youtube.com/watch?v=KaKvTA9G0i4
Otherwise I make an egg, bacon, and cheese croissant sandwich with avocado. Which is way faster to make. Basically this recipe but in a toasted croissant with bacon, cheese, and avocado. Make it for your family! A lot of people don't know how to cook eggs but now you do! I dont put the sparkling water that he does, i think it's weird. But those are my two favorite brunch sandwiches and it's more or less what I eat for brunch if I make it myself.
>lastly
He also has an omelette recipe that you can follow if you've never had french style omelettes. There're really good but I do also enjoy the american style ones. It depends on what mood i'm in. Anyway good job Nerissa! You'll be the best cook in your family! You'll soon learn the difference between the good stuff from the not so good stuff.
>Everything You Can Do With Leftover Bananas (Don't Waste Them!)
https://www.youtube.com/watch?v=maSt-B66lIw
At 1:31 he makes banana pancakes that are nearly identical to the ones I used to make except that where he uses greek yogurt I used buttermilk. But I just discovered that buttermilk is an inferior version of kefir. So use kefir instead. Tell your brother that if you add peanut butter and honey they're perfect for bulking.
>food
I've been thinking about food a lot. If you had to pick a final meal, what would you pick to eat? For me it'd likely be boeuf bourguignon which I already shared the recipe. It's so good, you definately have to make it. I can't vouch for chef jp's recipe but everything he makes is good so I would trust it. It's similar enough to the one I make anyway.
>food 2
Are you a good cook? If not you will be after learning from chef jp. I was stoked when I found chef jp because he makes a lot of the food I grew up eating. So if you make and eat his food, you'll mostly eat what I grew up eating and what I still eat to this day.
>How to Make a Traditional Key Lime Pie
https://www.youtube.com/watch?v=z1SnJ0PtNcQ
I had to share some desserts, this is tied for my favorite pie. It's like the national symbol of Florida and I've never met a anyone that didn't love this pie. Non americans especially love it. It's especially good for people that love citrus desserts and "tart" flavors like myself. I would eat this everyday if I could.
>Grand Marnier Souffle
https://www.youtube.com/watch?v=Xyvsql9P9Cs
This is my mother's favorite dessert. Desserts are not generally something I make, theyre generally something I buy but you're free to make this. You'd probably do a great job at it! You'd be the superstar of your dinner parties for making this souffle.
>The Best HAM AND CHEESE Sandwich Ever Made
https://www.youtube.com/watch?v=LwqoYzgu_OU
I also had to share this recipe. When it comes to brunch, this is THE brunch food. I love eggs, i'm a huge egg eater so when I make it it has to be the croque madame version which has an egg on top. This is my go to brunch food to make if i'm not feeling lazy.
>Tips For Making The Perfect Scrambled Eggs
https://www.youtube.com/watch?v=KaKvTA9G0i4
Otherwise I make an egg, bacon, and cheese croissant sandwich with avocado. Which is way faster to make. Basically this recipe but in a toasted croissant with bacon, cheese, and avocado. Make it for your family! A lot of people don't know how to cook eggs but now you do! I dont put the sparkling water that he does, i think it's weird. But those are my two favorite brunch sandwiches and it's more or less what I eat for brunch if I make it myself.
>lastly
He also has an omelette recipe that you can follow if you've never had french style omelettes. There're really good but I do also enjoy the american style ones. It depends on what mood i'm in. Anyway good job Nerissa! You'll be the best cook in your family! You'll soon learn the difference between the good stuff from the not so good stuff.