>went to Nepal and hiked to Everest Base Camp in March
>really enjoyed Tibetan Butter Tea, which has yak butter and salt in it
>finally opened up the Masala I got in Nepal and thought fuck it, I’ll make Butter Tea
>added salt and butter and milk in the required amounts
>tastes very similar to what I had I in Nepal
>take a second sip
>instantly am reminded that I am not hiking in the Himalayas, but rather in the middle of summer sitting on my ass all day
>realize that a tea made for hard working mountain folk full of butter and salt is not something a fat fuck American should be drinking
>I have made three cups of this stuff
>feel my arteries clog as I finish off my creation, and swear to never make Tibetan Butter Tea ever again even though I have fond memories of it
Maybe… maybe I will make it again in the winter.