>>21708577
Sandwich bread nowadays is like 1/4 to 1/2 the size of stuff they had when the recipe was printed due to enshittification/shrinkflation. Unless you made the bread yourself, then I have no explanation.
You can save it by doing the freeze, then whipping up a little extra outside "frosting" to clean it up, then replate it on a fresh plate. the only real issue you have it not enough exterior and the paper is a mess but thats expected when frosting.
The first coating is a "crumb" coating which is what you have. do one more if you'd like better presentation and I think you'll be fine.