Aloo Gobi – Potato and cauliflower curry.

Aloo Paratha – Stuffed flatbread with a spiced potato filling.

Dum Aloo – Potatoes cooked in a rich, spiced gravy (often Kashmiri-style).

Jeera Aloo – Potatoes sautéed with cumin seeds.

Aloo Matar – Potatoes and peas in a tomato-based gravy.

Aloo Tikki – Spiced potato patties, often served as street food or chaat.

Aloo Baingan – Potatoes and eggplant curry.

Aloo Palak – Spinach and potato curry.