So that went in the fridge overnight
Dunno if it matters for the taste. Some things taste better if you let them sit, like marinating or whatever, but I don't think this counts as that. This whole proccess from prep to plate is like 6h of time, which is why I spit it over 3 days, with the last day just being the boiling. It's not all work, as once it boils you dont have to do anything but check it occasionally, but still. It's a long time