>>519354789
>The real question is why duck isn't more popular?
How do you pluck them on an industrial scale? I know they're popular, cheap and plentiful in China but I reckon they lean heavily on cheap slave labor for processing. Otherwise, they're still not as efficient as Cornish Cross to get to the table and most of the popular meals we use chicken for in the west don't work with duck.
I bought some geese this summer and am going to do one up for Christmas dinner, I'll report back if I figure out why people don't eat them anymore.