I am a bit curious, just a stray thought while I was cooking a meal. I am just a casual when it comes to the keiba side so I wouldn't know how hardcore keiba fans think. How come Orfe is glazed much harder than, say Gentil? Even though she defeated Orfe during Japan Cup and also have one more G1 win than him on paper, one of them being a foreign race even. Is it simply because stallions are generally considered stronger by default and also have harder races compared to mares?