>>21557662
Happy to help, I've baked cookies for long enough that I've learned the fundamentals of them and no longer need a recipe. Just now I finished whipping up a batch of double chocolate orange, zest, juice, and extract, these things gotta chill though, they are runnnnnnny, lol.

Another tip while I'm here, whenever a recipe involves fruit, consider using extract alongside the fruit itself, oftentimes I've found just the fruit isn't enough.