Thread 23030371

the extremely cheap instant noodles I love that stopped existing during covid just came back AND they still taste the same
we are so fucking winning bros I'm jiggin rn

>>23030371 (OP)
stop jiggling

>>23030376
no jiggling $50 fine

Congrats on your recent acquisitions. You can do your jiggin on this dick n balls.

>>23030371 (OP)
>>23030376
<3

>>23030387
thank you I-
>You can do your jiggin on this dick n balls
BRO
>>23030388
:333

>>23030404
Yes?

>>23030433
that's quite homosexual lil n'wah

Epic win. Happy for you OP!

>>23030515
thank you :)
it's a nostalgic taste, I used to live on these things in my early 20s

>>23030371 (OP)
which ones?

>>23030562
these ones lul
woolies stopped having them here for forever

>>23030585
i like the kimchi ones that dt was talking about a few days ago lol

>>23030604
I didn't see but I'm sure they're nice enough if you're into that stuff
I've never tried kimchi but I typically don't love fermented stuff unless it gets me pissed lul

>>23030625
they're not nice they're horrible but i kinda like horrible food on occasion

>>23030585
>choice
no wonder why it’d be popular with kiwis
those ones are pretty good. strange they didn’t have any over there since there’s usually hundreds on the shelves here and I can’t see any issues with shipping since it’s extremely easy to ship goods between australia and new zealand, they’re even made from aussie flour so you can’t blame it in global supply lines.

i eat walmart kimchi as a side dish with scrambled eggs lately

>>23030633
understandable, I too am a masochist
>>23030642
lol right
I think during covid they musta just stopped selling well or something
I'd moved on and cut my losses and went back to our maggi overlords but now we're so back
>>23030643
I'm not an egg enjoyer either sorry

>>23030625
>I typically don't love fermented stuff
it's just korean sauerkraut but spicy

>>23030677
stinky yucky icky

>>23030682
ur stinky and yucky and icky >:(

>>23030706
sorry I didn't mean it im swry i jkfn j osm sor ry

no war

>>23030666
>maggi
no one, no matter how masochistic they are, should have to endure consuming that greasy, soggy, salty slop. I'd take the black and gold brand mystery beef flavour over maggi any day. also I noticed on the woolies nz(the supermarket chain formerly known as countdown) the 5 packs are still unavailable while they're in stock here also most things are about 10% more expensive after adjusting for exchange rate.

>>23030754
I usually add a bitta meat to give them some flavour, plus the cup maggi aren't as tragic as the normal 5 packs
also yeah we only have the cup ones for now but that's ok cause I like those ones the best anyways

>>23030780
fair, I know it's a few extra step but I like to cook up teriyaki kangaroo, my local butcher sells roo loin for about 15 bucks per kilo or my cousins just gives it to me from their hunt, and have in coles brank mi goreng, which for some reason tastes exactly like indomie mie goreng.

>>23030836
woah

>>23030836
what's kangaroo like? I always wanted to try it but it's not really available where I live, that sounds good though
also mi goreng are the goods, I kinda went off em for a while but they're still great every now and then

>>23030859
roo's flavour is very similar to grass raised beef, seeing as they're wild animals, but the meat's extraordinary lean and a bit tiny bit gamey, the thing that set it a part beef the most that, although it's not tough, the muscle meat is quite dense and is a bit similar to a lamb shank but without all the oily fat. just think of beefy grass fed lamb shanks.
it's been a while since I've been over but I remember seeing it available in some meat barns, as a novelty mostly, >>23030859
around the north island and in so aussie owned bucher shop.

>>23030930
typo lel

>>23030930
that actually sounds really nice damn
I live in the middle of nowhere in the south island so it's a no-go unless I get it shipped in for like a jillion dollars
gonna look into it again cause my curiousity is piqued

>>23030941
I can see that being a problem, and being in the south island, it'd be hard to find an importer. not to mention a lot of aussies I know who live on the south island are tarrant wannabe nutters who probably won't help much.

>>23031001
yea I mean there are places online it's just the shipping on it is usually a bastard, or the price itself, or they only deliver to auckland or smth lol

>>23031024
shit that'd sting. I'm surprised woolies doesn't stock it frozen over there. you'd think it'd be the first thing they'd do in their quest to kill the domestic kiwi grocery industry.

>>23031032
hah too right
you can get tubs dog food made from kangaroo at my local supermarket but I'm not super keen on trying that

>>23031035
yeah nah, that'd be made from culled roo's and would have shot and processed sloppily. even though it'd most likely be safe I don't recommend it. though that has given me the idea whether ultra processed kangaroo hot dogs and cheerios would be any good.

>>23031058
oh man I just remembered I have cheerios in the fridge, that's gonna be dinner
also those would probably go hard and be a great tourist trap lol

>>23030371 (OP)
what flavor?

>>23034021
>>23030585
this 1 big chickum