Thread 21411545 - /ck/ [Archived: 1471 hours ago]

Anonymous
6/18/2025, 10:11:37 PM No.21411545
fugazzeta_thumb.jpg
fugazzeta_thumb.jpg
md5: 1fed6f614f0243eb0151784a72ed2d79🔍
thoughts on fugazzeta, an Argentine style of pizza?
Replies: >>21411607 >>21411928 >>21412405 >>21412435 >>21412529
Anonymous
6/18/2025, 10:40:35 PM No.21411607
>>21411545 (OP)
that is a pie
Anonymous
6/19/2025, 12:31:38 AM No.21411826
fugazzeta-bout it! haha!
Anonymous
6/19/2025, 12:41:06 AM No.21411832
It's alright but I don't like onions that much.
Anonymous
6/19/2025, 1:46:09 AM No.21411928
>>21411545 (OP)
would devour that bad boy
Anonymous
6/19/2025, 2:34:58 AM No.21411990
argentina1_thumb.jpg
argentina1_thumb.jpg
md5: f4bcf491790123cabc10d99d258db973🔍
Replies: >>21412405 >>21412481
Anonymous
6/19/2025, 7:29:57 AM No.21412405
>>21411545 (OP)
>>21411990
This looks a million times better than Chicago style
Anonymous
6/19/2025, 7:32:39 AM No.21412410
1. If you love onions yeah you'll like it
2. Greasier & cheesier than you think
3. Don't expect tomato sauce
Anonymous
6/19/2025, 7:54:43 AM No.21412435
>>21411545 (OP)
Looks delicious. Way better than Brazilian pizza and Altoona "pizza".
Replies: >>21412439
Anonymous
6/19/2025, 8:02:46 AM No.21412439
>>21412435
how dare you disrespect the mestre do pizza
Anonymous
6/19/2025, 8:04:39 AM No.21412442
I don't like melted cheese
Anonymous
6/19/2025, 8:35:18 AM No.21412481
>>21411990
I'll have a slice of the tomato anchovy pie, please.
Anonymous
6/19/2025, 9:40:09 AM No.21412529
>>21411545 (OP)
I fugazettabouddit