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Thread 21411680

56 posts 22 images /ck/
Anonymous No.21411680 [Report] >>21411867 >>21411926 >>21411936 >>21411948 >>21411952 >>21413619 >>21413642 >>21413695 >>21413897 >>21415026 >>21415186 >>21415222 >>21417330 >>21418001 >>21418243 >>21418856 >>21420234 >>21422740 >>21422873 >>21424139 >>21424146
Ketchup, mustard, relish: the holy trinity.
Anonymous No.21411867 [Report]
>>21411680 (OP)
the thumbnail looks like venereal disease
Anonymous No.21411898 [Report]
Why even the hot dog, just drink the condiments next time.
I would add mayo tho.
Anonymous No.21411926 [Report]
>>21411680 (OP)
'ank on the 'un
Anonymous No.21411936 [Report] >>21413684
>>21411680 (OP)
>No onions
>no Mayonnaise
>no cucumbers
Anonymous No.21411948 [Report]
>>21411680 (OP)
I'll take it, since all the food poisoning carts dissapeared
Anonymous No.21411952 [Report] >>21420199
>>21411680 (OP)
disregard ketchup and relish, acquire sauerkraut and onions
Anonymous No.21412004 [Report]
Ketchup, mustard, mayo, relish. The holy cross.
Anonymous No.21412833 [Report]
A child’s meal.
Anonymous No.21413619 [Report]
>>21411680 (OP)
They couldn’t even center the hot dog in the bun? What happened to standards?
Anonymous No.21413642 [Report] >>21413645
>>21411680 (OP)
Needs some colesaw
Anonymous No.21413645 [Report] >>21413659
>>21413642
coleslaw with ketchup sounds fucking hideous dude
Anonymous No.21413659 [Report]
>>21413645
Colesaw itself with kethchup does but put it on a dog like the one shown in OP, maby even add some bacon bits and diced onioins and you got yourself a meal of the gods
Anonymous No.21413684 [Report] >>21419638
>>21411936
Mayo on a hot dog is unholy
Anonymous No.21413695 [Report] >>21413697 >>21418099 >>21418853
>>21411680 (OP)
I wish we had relish in the UK
Anonymous No.21413697 [Report] >>21415991
>>21413695
It’s called Branston
Anonymous No.21413897 [Report]
>>21411680 (OP)
Why, though? Who came along and decreed that these were the three primary condiments for American hot dogs? Why couldn’t we do any better than that?
Anonymous No.21415026 [Report]
>>21411680 (OP)
>Ketchup
disgusting. you need brown mustard and kraut. pickles are acceptable but not lime green relish.
Anonymous No.21415186 [Report]
>>21411680 (OP)
you want some hotdog with your condiments?
Anonymous No.21415222 [Report]
>>21411680 (OP)
at least they used spicy brown mustard instead of yellow.
Anonymous No.21415991 [Report]
>>21413697
That's chutney, not relish.
Anonymous No.21417326 [Report] >>21418243 >>21419645
For me, it's relish, mustard, mayo, onion and slaw.
Anonymous No.21417330 [Report]
>>21411680 (OP)
that tube of mystery meat looks like it's seen better days
Anonymous No.21417583 [Report]
Looooooong wiener :D
Anonymous No.21418001 [Report] >>21418036
>>21411680 (OP)
What the fuck even is relish
Anonymous No.21418036 [Report]
>>21418001
the fuck's a toast? Bro...
Anonymous No.21418099 [Report]
>>21413695
take a pickle and throw it in a food processor
Anonymous No.21418243 [Report] >>21418840
>>21417326
>>21411680 (OP)
Why do mutts not put the sausage onto so the condiments don't fall off
Anonymous No.21418840 [Report]
>>21418243
condiments on the inside tends to lead to soggy buns, especially with relish and if the buns are steamed)
Anonymous No.21418853 [Report]
>>21413695
can't get gherkin relish in the UK? we can in Aus
Anonymous No.21418856 [Report] >>21419632
>>21411680 (OP)
Ketchup doesn't belong on a hot dog unless you're a faggot, you're also missing the mayonaise, onions, and sauerkraut
Anonymous No.21419632 [Report]
>>21418856
Mayo doesn’t belong on a hot dog unless you’re a faggot.
Anonymous No.21419638 [Report]
>>21413684
Clearly, you've never had a hotdog topped with cabbage and mayo.
Anonymous No.21419645 [Report]
>>21417326
God tier.
Anonymous No.21419674 [Report] >>21419682 >>21420239
Take the Bratwurst pill.
Anonymous No.21419682 [Report] >>21420214
>>21419674
I've noticed that good bratwurst can be hard to find outside of the Midwest or the few German enclaves that remain. There's always the Johnsonville / Hillshire Farm garbage but the real stuff is rarer. Glad I have a good German deli near me.
Anonymous No.21420199 [Report]
>>21411952
this nigga knows what's up
Anonymous No.21420214 [Report] >>21421738
>>21419682
you wouldnt find that in germany
Anonymous No.21420234 [Report]
>>21411680 (OP)
remove the ketchup, shit is disgusting
Anonymous No.21420239 [Report] >>21420299
>>21419674
did they never realize that the bread could be shaped in a better way?
Anonymous No.21420299 [Report]
>>21420239
Not everybody is as autistic as you.
Anonymous No.21421738 [Report] >>21421741
>>21420214
I realize that. I just meant the sausage itself. I love a good bratwurst.
Anonymous No.21421740 [Report] >>21421779 >>21421800
Ahem
Anonymous No.21421741 [Report] >>21421749
>>21421738
If you love a good wurst why would you ruin it with fucking Sauerkraut. Bavarian trash food.
Anonymous No.21421749 [Report]
>>21421741
You say ruin, I say enhance.
Anonymous No.21421779 [Report]
>>21421740
:D
Anonymous No.21421800 [Report]
>>21421740
This lovely mother was killed by her enraged entitled psycho sons.
Anonymous No.21422368 [Report] >>21422446
In mexico hotdogs are almost always sold along burgers and fries so your base hotdog here is gonna usually be pork sausage and have diced onions, tomatoes, mustard, ketchup and mayo.

It's kinda funny to see americans get so snoby about it like its some ancestral haute cuisine shit
Anonymous No.21422446 [Report] >>21422459
>>21422368
>pork sausage
As everywhere in the world except America with their Frankenstein blends.
Anonymous No.21422459 [Report] >>21422507
>>21422446
I wonder if it's possible to make a really good sausage with chicken, pork, and beef. Not the processed shit, but like, if a good chef set out to develop a recipe and leverage each meat's strengths.
Anonymous No.21422507 [Report]
>>21422459
Probably no. There's a reason it's mostly pork only or often other but leaner meats with pork fatback at most.
Anonymous No.21422740 [Report]
>>21411680 (OP)
Fuck relish.
Anonymous No.21422873 [Report] >>21423014
>>21411680 (OP)
What does relish taste like? Is it just pickles? Does the food color add anything?
Anonymous No.21423014 [Report]
>>21422873
depends on what kind you get. "sweet relish" is the most common and has a ton of sugar added so it's pickle flavor + sweet. I hate that shit so I go for the dill relish which is more like just minced pickle.

there are relishes with added mustard, british type relishes (like piccalilli, or branston which is more like a chutney), those are okay too but the dill one is my go-to
Anonymous No.21424139 [Report]
>>21411680 (OP)
People don’t like to admit it, but this combo persists for a reason.
Anonymous No.21424146 [Report]
>>21411680 (OP)
Just spicy mustard for me.
Maybe some grilled onions if I'm not gonna kiss anyone later.