Thread 21422939

>Scanning the pasta section at the store
>See can of marinara sauce for 2 bucks.
>"It can't be very good for only 2 dollars, but maybe..."
>Check ingredients. They're basic real food ingredients, with nothing weird added.
>Decide to give it a shot.
>Make pizza.
>The sauce is great.
>"Holy shit, I found a hidden gem. Only 2 dollars for great sauce."
>Return to store a week later
>Want to try the spicy marinara this time.
>It rings up for 8.49. EIGHT DOLLARS AND FORTY NINE CENTS
>Realize I've been bamboozled. That the regular marinara had been reduced in price, and the pasta is sauce is normally expensive.
>Remove the sauce on principle. No way in hell I'm paying 8.49 for a damn jar of sauce.
Too good to be true, sadly. I still got the other reduced price marinara though. I doubt any will be left by the time I return.
If they sold it for like 4 bucks, I would still not like it, but I would understand. However, 8 dollars for a jar is fucking robbery.

What kind of retarded normalfag redditor tourist pays for a jar of tomato sauce, atrocious thread

>>21422939 (OP)
I saw a $13 jar of pasta sauce at Whole Foods the other day. Said it had truffles in it. No idea if that's true or not.

That's about what it costs for good sauce nowadays unless you wanna spend all day (and 50% of that price on quality ingredients) making your own. Personally I would rather just pop open a jar and have good sauce ready to go so I can focus on the other aspects of the meal.

>>21422962
>I would rather just pop open a jar
Homosexual behavior.

>>21422969
POP ME OPEN, DADDY!

>>21422962
I know what the greedy fucks price a jar of sauce at. But I don't think it should be that way. And I'm not paying for it. Fuck em.

>>21422962
>spend all day (and 50% of that price on quality ingredients) making your own.
https://www.budgetbytes.com/homemade-marinara/
$3.22 recipe - 45 minutes (passive cooking)
Knowing how to make sauces is one of the most barebone fundamentals of cooking.

Great value pasta sauce has almost nothing extra in it (does have some stuff) and tastes fine. You people are retarded. Costs less than 2 bucks a jar.

>>21422983
Anon, look at the price of the ingredients. A can of good tomatoes is $4-5 alone. And then you need good olive oil too, that ain't cheap either. I'm sure some faggot will come in and say he makes Michelin star sauce out of Walmart brand tomatoes and vegetable oil but we all know he's lying.

>>21422988
>I can spend more money and an hour making pasta sauce myself or I can spend 1.50 for a giant jar of sauce that is totally fine

Cooking as a non-rich is all about efficiency and bang for your buck :) Not only that, but any basic ingredients are a lot more than you're talking these days.

>>21422988
LOL I was a minute late.
>I'm sure some faggot will come in and say he makes Michelin star sauce out of Walmart brand tomatoes and vegetable oil but we all know he's lying.

>>21422993
I make Michelin star sauce out of Walmart brand tomatoes and vegetable oil.

>>21422988
Ignore this guy, he's posted fucking budget byte links in like 4 threads, he's literally an advert.

>>21422993
>A can of good tomatoes is $4-5 alone
Marzano tomatoes regularly go in sale for under a dollar a can. When they go on sale just buy like 10 of them since they have a very long shelf life. You don't need to buy the massive cans for feeding an extended family of 10 people.

>>21423000
>"home made sauce, fuck jarred sauce"
>buy canned tomatoes to make it

LOL

>>21423000
Never seen them on sale for that cheap. Doesn't change the other aspect of my point: you aren't making a better sauce than Rao's or Carbone's or the other premium brands without cooking it for a long time. I'd rather work 10 minutes of overtime to make the $8 than spend all day cooking sauce.

>>21422999
You're a retarded samefagging shitposter that doesn't know how to cook. I know it's summer but that's not an excuse for you to leave twitter. Budgetbytes and chef john are where you learn how to cook when you can't do incredibly simple things. If someone is linking budgetbytes over and over that's a pretty heavy indicator you have brain damage and need to lurk for 2 years.

>>21422993
I don't care what they think it costs. My purse strings say "no" to 8 dollars a can. If they want my money, then they'll have to find a way to get cheaper ingredients. Honestly, all food is too expensive. The prices inflating unnaturally fast. So basing your idea on what the greedy businesses are artificially inflating their prices at, doesn't prove that the sauce is actually as valuable as they claim. They're all in cahoots.

>>21423006
>you aren't making a better sauce than Rao's or Carbone's or the other premium brands
Bro if you just throw canned tomatoes and butter in a saucepan you're already making something 100x better than jar sauces, what lol? It's really easy.

>>21423012
Not all jarred sauces are the same, anon. There's a reason some cost $2 and some cost $8.

>>21423007
well hes not wrong in that homemade sauce beats store-bought in every way
might take longer but then you just make a big batch and jar the rest which lasts months in the fridge
op and his 8$ can of sauce can suck my dick, thats robbery

>>21423007
OP here. I already tried making my own sauce multiple times before. And didn't find them so great that I would completely swear off jarred sauce. Jarred stuff is pretty good and convenient. I'm just not spending 8 dollars for it. They're not so convenient that I won't go back to making my own. Or just settle for less.

>>21423017
I guarantee you I would pick Rao's over your "homemade" Walmart tomato sauce that you swear is better. Anyone with functional taste buds would.

>>21422994
That recipe makes 4 cups of sauce for $3. That's 32oz for $3 versus your 24oz $8.50 jar.

>>21423023
That recipe calls for cheap-ass tomatoes that will never taste anywhere near as good as the tomatoes in a premium jarred sauce, retard.

>>21422952
Truffle, schmuffle, for 13$ I want Tom Hanks to dip his nuts in every jar

>>21423017
>might take longer
I don't even think that's true. You can easily make sauce in under an hour and it's not like you need to hover over the saucepan. You just stir it occasionally while you cook everything else. Because it's passive cooking.

>>21423032
>You can easily make sauce in under an hour
You can easily just eat the tomatoes straight out of the can. Doesn't mean it's gonna be as good as an expensive jarred sauce.

>>21423028
>that will never taste anywhere near as good as the tomatoes in a premium jarred sauce
Amazing that you were crying advertiser shill while saying dumb uninformed shit like this. (and posting an image of a literal branded product) And do you know how easy it is to grow tomatoes? It's like the easiest thing you can grow and these retarded plants just vomit out more tomatoes than you could ever possibly eat.

>>21423032
Even if you spent all day it's not like the process to get it started is going to take up that much time, then it's just a matter of giving it a stir maybe a taste test every time you walk by.
People act like making enough sauce for a week or more of food is going to be an intense process.

>>21423034
oh my fucking god shove that shit up your ass shill

>>21423037
>hurr just grow your own
Great, now I have to do even more work? A minute ago you said you could make great sauce from Walmart brand tomatoes. Why you moving the goalposts all of a sudden?

>>21423037
>and posting an image of a literal branded product
You're not arguing with the OP. I would know, because I'm the OP, and I haven't been arguing with you.

>>21423034
There is no top shelf fancy jarred sauce, dude. No restaurant is using jarred sauces. Jarred sauces uses the *cheapest* ingredients combined with many, many preservatives.

>>21423040
I'm not shilling anything. I'm telling you you aren't saving any money by making your own sauce unless your time is utterly worthless, which I guess yours probably is.

>>21423040
>shove that shit up your ass
Hot

>>21423042
Don't complain about everything being overpriced slop if you can't even water a plant or make your own food. What you're doing is like buying that ground beef that's already shaped into patties, it's just stupid. If you want to eat cheap as possible you need to put in the minimal effort to grow your own produce or go to a food bank, it's that simple.

>>21423044
Where are the preservatives, shithead?

>>21423037
>>21423007
I have made literally 2 posts in the thread, calling everyone a samefag doesn't make you less of a faggot retarded advertiser.

>>21423046
>your time is utterly worthless
It's passive cooking. You just dump it in the pot and then make the rest of your meal. That's how cooking works, you learn to multitask.

>>21423046
Andrew Tate? Is that you?

>>21423049
I'm not the one complaining. Never said I can't make my own food either. Not sure where you're getting any of that from.

>>21423057
>Never said I can't make my own food either
It's pretty obvious you cant

>>21423046
>I'm telling you you aren't saving any money
i am saving money, i am getting better ingredients, i am making better tasting sauce, i am fucking your mom on a regular basis and she loves it

>>21423053
see
>>21423006
>you aren't making a better sauce than Rao's or Carbone's or the other premium brands without cooking it for a long time
I'm sure your mommy tells you you make the best sauce in the world in 30 minutes, but she's not exactly objective here.

>>21422939 (OP)
I don't think I have ever used a jarred sauce

>>21423058
Yes I absolutely can. I just have better things to do than spend all day making tomato sauce. I'm sorry your time is worthless.

>>21423051
>"Italian tomatoes"
LMAO what the fuck is this, do retards really

>>21423063
>spend all day making tomato sauce
takes an hour and youre at your stove for about 15min max
stop posting on 4chan and you too can make better tomato sauce than OPs crap!

Anyone ITT wanna taste my homemade sauce? It comes out of my cocktip.

>>21422939 (OP)
Make the sauce yourself, you lazy cuckold. Making and storing sauce is one of the easiest things you can do when it's
>Natural ingredient tomato sauce
Craziest part? You'll save money by volume.

>>21423068
>mommy says my 15 minute sauce is better than any jarred sauce!
You're delusional.

>>21423076
>No, don't buy those tomatoes, they're not as good as these other tomatoes
>No don't buy that olive oil, it's not as good as this other olive oil.
>No don't buy this basil, it's not as good as this other basil.
>etc
>etc
Well excuse me if I'm a little hesitant to buy 50 bucks worth of ingredients, just so that in 6 months, when I finally get through all of my sauce preserves, I can save 5 dollars in volume.

>>21422939 (OP)
Pizza sauce should literally only take you 5 minutes to make. T. Worked for an Italian pizzeria that did things New York style. If you can't make pizza sauce you might be geniunely retarded.

>>21423082
I doubt you'll have much trouble finding a superior tomato to whatever "Italian tomatoes" implies.

>>21423082
Then suffer, faggot. I bet you suck other men off. God forbid you put a bit of effort into making shit instead of immediately sperging out over something a child could figure out.

>>21422997
right, but what is your sexual orientation

>>21423089
God forbid someone wants to spend a little extra money for convenience, instead of turning every task in their live into a labor.

Disagreeing with the price of expensive food is not "sperging out". You're the one flying off the handle.

>>21423082
Have you tried not being a giant faggot? I hear that does wonders for your confidence

>>21423094
Section 8 type behavior.

>>21423095
>>21423102
I've never seen /ck/ so fucking aggro before. Why is it that simple tomato sauce is bringing out the ire in everyone?

>>21423104
Post your hand so I can judge you by the color of your skin because all I'm getting from your character is you're a work adverse faggot who would put your ancestors to shame if they were White.

>>21423106
>>>/bant/
Race obsessed weirdo.

>>21423104
Anon, sauce is important. You can't cook if you don't know sauces.

>>21423110
Yeah? Post your hand. I don't consider Italians White but at least they buckle down and put effort into their cooking. That's a lot more respectable than what you're putting out.

>>21423104
youre on a board for COOKING and you ask why people that have fun COOKING are not in favor of tons of fast food threads or store bought shit you can easily make yourself?

>>21423113
I don't have to turn every part of the cooking process into a labor. If I want to cook pizza, I can skip the sauce making part, and just spoon a bit from the jar.

>>21423090
You can ask your mother for the answer to that question.

>>21423121
That's not really cooking, now is it

>>21423120
It's actually "Food & Cooking". With food being listed first. So cooking is the lesser aspect of the board.
Even if you think I should make my own sauce, that doesn't excuse your incredibly rude behavior.

>>21423121
the neat part is that you can just buy a jar and fill it with your own homemade sauce! terrific right

>>21423104
If you don't like cooking just go to a fucking pizza restaurant like the mongoloid you are. Clearly you put the effort in to make the pizza (unless all you do is buy a pizza shell and don't even bother with the dough which takes about 5-10 minutes in a rush) so why can't you make a pizza sauce I can hand a recipe to my nephews and they could figure out? It takes all of five minutes. You would need to be retarded to be unable to make such a simple sauce. I'm not telling you to make beurre blanc, I'm telling you to make a basic bitch Chicago or New York style pizza sauce, something children can figure out.

>>21423128
buy an ad shill

>>21423121
Buy a frozen pizza then, faggot.

>>21422962
>all day to make marinara sauce
fucking hell steven hawking did you write that post from your scooter?

>>21422962
In what fucking world does it take you 12 hours to make a 5 minute or less sauce? Are you bedridden? A polio victim? At least give us a reason why you are physically unable to do a simple task in a normal amount of time.

>>21423127
Uh, yes? I'm putting ingredients together, and baking them in an oven. It's cooking. Do you churn your own butter? No? Then how can you say you're cooking?

>>21423129
>Buying more things
The price just goes higher! Wowee

>>21423130
I make my own dough. The actual making process only takes minutes. But then I have to wait for it to rise, which takes hours. And even then, the better dough needs to be refrigerated. So it actually takes between 3 and 24 hours in order to get a decent dough.

But yeah, going to the pizza restaurant costs like 15 dollars a pie. Making my own pizza costs like... I dunno? 3 bucks each? I've never done the math before. But it's waaaaay cheaper.

>so why can't you make a pizza sauce
Why make the sauce when it's jarred sauce is cheap and easier?

>>21423134
I do occasionally. But my pizza making skills have gotten good enough to compete with frozen now. So I don't have to do that.

>>21423141
>>21423137
Not that anon, but good sauces are slowly simmered for a long time. It's just part of the process. If you're not simmering your sauce for an extended period, then you're making subpar sauce. The fact that you don't know this, but trying to act like experts on cooking sauce, just exposes how arrogant you are.

>>21422939 (OP)
Because I have to spoon feed you, you ungrateful faggot.
1 can of diced tomato, 1 can of tomato paste 2 1/2 tablespoon olive oil, 2-3 tablespoons dried basil, 2 tablespoons dried oregano, 1 1/2 to 2 tablespoons white or brown sugar, 1 teaspoon salt, minced or dried garlic 1/2 to 2 teaspoon. Adjust everything to taste with each batch and it'll last you about a week. You can sub in and sub out other shit as you want to adjust to taste. It's that fucking simple. Mix it in a bowl, you're done. Wow, so fucking hard.

>>21423149
>The fact that you don't know this, but trying to act like experts on cooking sauce, just exposes how arrogant you are.
Many such cases! It's giving "teenager who just made his first sauce and Mommy said he should start a Youtube cooking channel."

>>21423144
>The price just goes higher! Wowee
Stop throwing your jars out every single time you're done using them retard

>>21423150
>Pay 2 dollars for a jar
>Don't have to do any of that
hmmmm.

>>21423149
>If you're not simmering your sauce for an extended period, then you're making subpar sauce
he said, buying store bought, canned sauce
lol
lmao

I followed the recipe from a youtuber on making marinara. It just involved 3 garlic cloves, half an onion, a quarter cup of olive oil, and a 28oz jar of crushed tomatoes. The longest and most involved part was cutting up the onion. But the sauce that resulted was no shit, absolutely fucking amazing.

>>21423144
Pizza dough takes about 20 minutes at minimum to rise, you can skip that step entirety with some dough mixes especially depending on the yeast you use.

>Why make sauce when jarred is cheaper
Well it obviously fucking isn't if you're bitch ass can't afford an $8 jar of sauce and then complains like a whiny faggot when 20 people tell you to make your own sauce and you go "Oh no it would take an hour" after you say you spend over 3-24 hours making fucking dough. This has to be bait because no human is this retarded.

>>21423156
You know what else is free? Killing yourself. You ever considered that, rabbi?

>>21423149
You should get your jaw wired shut because I can hear the dicks your sucking from over here.

>>21423156
>Abloobloobloo the sauce costs $8 I've been gypped by the grocery Jew once again
>Um ackchewally I don't want to make sauce because the store bought sauce is only $2 even though I made an entire threat crying about it costing $8
So which is it?

>>21423157
>thinks all jarred sauces are the same
Retard.

>>21423154
Well I wasn't concerned about not having jars, now was I? How does telling me to keep jars address the fact that making sauce is a labor? That doesn't even follow the conversation.

>>21423157
Pic related.

>>21423184
Dumb nigger alert. Imagine if you made sauce in the time it took you to make this thread and constantly reply about how you just want to buy premade. You must have a very boring life.

>>21423124
Huh, she said you're a fag. I guess you are that guy, then.

>>21423149
>It's just part of the process.
aka "trust me"
you're overcooking all the life out of your marinara like it's a ragu for literally thoughtless NPC reasons then you've got the balls to lecture me and call me arrogant
incredible levels of projection

>>21423153
get a room

>>21423161
>Pizza dough takes about 20 minutes at minimum to rise
I use Fleischmann's active dry yeast.(as opposed to instant rise yeast) And it's never risen in 20 minutes. It takes about 2-3 hours for the dough to rise. If you want to use instant rise yeast, good for you. But I prefer the slower acting yeast. And it takes hours for the dough to rise properly. If you're impatient, then it will only rise slightly, and you get a worse dough. You have to be patient and actually wait for it to rise all the way. It gets quite tall and sticky when it's finished rising.

>Well it obviously fucking isn't if you're bitch ass can't afford an $8 jar
but it was only 2 dollars reduced. That's a good deal, considering how good the sauce was.

>when 20 people tell you to make your own sauce
Most of the people who told me to make my own sauce were hyper aggro assholes. Why would I listen to them? They're so angry, because they're making shitty unsimmered sauces.

>>21423171
You're confused, because you don't order events in your mind. Put the events into a chronological order, and then it will make sense.

>>21423211
Then go buy the sauce, fuck off back to R*ddit, and make your pizza instead of posting here if you're happy with the jars of sauce. Oh, and don't be an ungrateful faggot.

>>21423184
Because you've already bought the jars you need to make your own sauce and jar it yourself, you have no excuse not to make it yourself at this point

>>21423189
I'm sorry, but you're in this thread with me. So don't act like you're above it.
You guys are giving me a dopamine hit. Like, I wasn't even trying to troll. But you're giving me all the reactions of someone who got trolled. So now I'm just getting high off of your anger. Have you tried chilling out?

>>21423205
>aka "trust me"
It's how my Grandma made her sauce. And hers was the best. I've since looked up how to make sauce. And many places tell you to simmer the sauce for hours for best results. The places that tell you not to simmer, are just trying to tell you the quickest cooking time possible, because they know that long cooking times scare visitors away from their websites. So they push lower cooking times to increase visitor retention. Duh.

Anyone with an actual old recipe will tell you that you need to simmer the sauce.

>>21423239
>Brainlet "I watched cooking YouTube for 20 minutes but can't actually cook because that would require effort" take

>>21423220
>Then go buy the sauce
Oh so I have your permission now? I'm ALLOWED to buy the sauce? By your leave, m'lord.
>Oh, and don't be an ungrateful faggot.
What do I have to be grateful for? You guys didn't give me any information that I didn't already know. In fact, you told me *bad* information, like not to simmer homemade sauces, and to grow my own tomatoes.

>>21423222
??? Childish logic. I hope you're just having a bit of fun. It's hard to tell, because everyone else is being such gigantic assholes for no reason. The vibes in this thread are really bad.

>>21423244
>Studying is for brainlets!
huh?

>>21423015
And that reason is marketing.

>>21423239
it's how my nonna cooked her marinara too
that is after she got dementia and forgot about shit she had on the stove
if you've got good quality tomatoes there's no reason to abuse them with long cook times unless you've got meat you need to stew down in with them
>Anyone with an actual old recipe
fuck off

I think making your own sauce is a fun activity itself and it's nice that you can adjust it however you want it to taste, but there's also quite a few premade sauces that are really nice too. This thread is autistic and 99% of the Italian-American larpers in here are eating Prego because they are lazy.

>>21423289
Not only is making sauces yourself fun, easy and inexpensive, it also makes your house smell amazing for hours. It's a great pleasure.

>>21423298
oh yea dumbass well if you poop in your sauce then it doesn't smell good anymore

what now biiiiitch?

>>21423153
>It's giving

>>21423289
I don't buy any premade sauces but nice headcanon lol

>>21423312
I can see the empty Great Value jar in the trash, anon

>>21423289
I make my own, enjoy several meals and freeze the rest for later or bake a large dish.
I haven't bought marinara in a long time, let alone prego who the fuck buys prego.

>>21423275
>>Anyone with an actual old recipe
>fuck off
What did that statement make you so angry? Because it doesn't fit the qualifications for that little recipe website you're shilling?
>"Nooooo, my like 25 minute simmered sauce is just as good as your 4 hour simmered sauce. In fact, it's even better! You're killing the tomatoes!"
lol. Your sauce sucks. I can't imagine going through months worth of your shitty frozen sauce.

>>21423352
not mad, just calling out your bullshit
I'm secure enough in my opinion I don't need to go "u mad" and spend a whole post strawmanning like a bitch
4 hours? when you inserted yourself into the reply chain to tell me I was acting like an expert and arrogant I was replying to a guy that said marinara takes a whole day
you keep acting like your shit doesn't stink but really you're just another puerile little turd seeking out an opportunity to engineer an argument
though, we're at an impasse, 4 hours is still too long: I'm going to keep enjoying fresh, bright, aromatic sauce made with passata from last summer's homegrown tomatoes, and you're going to keep eating meemaw's old timey overstewed tomato reduction

>>21423153
>it's giving

>>21423447
>fresh, bright
by which you mean insanely acidic hot tomato juice, enjoy your july dashboard bloody mary

>>21423144
>Do you churn your own butter
Yes

>>21423453
>insanely acidic
hmmm sounds like a shit tomato haver problem
sorry, can't relate

>>21422939 (OP)
God I am fucking desperate to see what ck OPs look like

>>21423447
>not mad, just calling out your bullshit
Well first of all, you ESL, saying something takes "all day" is an idiom that means it takes a long time. Not necessarily that it takes a literal whole day. Some people believe it takes longer than 4 hours to get the sauce right. But others say about 4 hours is fine. Regardless, those upper ranges are still a different realm than the one you're in. With the 15-45 minute times that some of you have suggested in this thread.

So even though I interjected with a 4 hour times, I'm still suggesting a completely different level of simmering. A level that you're ignorant to. The fact that you think suggesting 4 hours is a "trust me" statement, and before that, you asked in naked disbelief why anyone would simmer for so long, just goes to show that you never encountered anyone who suggested it in the past. And that exposes your ignorance on the topic. Ignorance can be forgiven, since we all learn things at different times in our lives. But you are arrogant for how aggro you entered the conversation. Acting like huge know it alls, and insulting people out of the gate.
You INTRODUCED yourself into the conversation by either calling the anon a bedridden polio victim, physically unable to perform simple tasks. Or by calling him a scooter ridden seven hawking.

So you're the one who introduced your shitty fucking attitude to the thread, while simultaneously exposing how ignorant you are. Don't then act surprised when you're called an arrogant cunt. You should actually fucking apologize.

>>21423472
Facetime your mom.

>>21423453
how tf can you be this dumb

>>21423477
>Half a stick of butter for that much tomato
Oh, so you can't even taste your tomatoes.

>>21423479
https://youtu.be/oxyWAuEMWfw

>>21423480
Oh, if a random youtuber suggested it, then it must be good. :^)

>>21423483
>marcella hazan
>random youtuber

>>21423485
Literally who?

>>21423485
Never heard of her in my life. Never heard of your random anime character either. But your anime character reeks of shitty waifushit. So it's safe to assume that you have zero taste.

>>21423492
>Never heard of her in my life.
Yeah cuz you don't cook

>>21423496
>I can't read

>>21423485
>knows the name of a random tranny
wowwwwwwwwwwww must be the gourmet of the year

>>21423498
>no you dont get it, dumping $2 worth of ingredients into a pot is TOO labor intensive. why is food so expensive bros

>>21423501
>I can't read, but I want to talk.

>>21423503
>it takes literal DAYS to simmer tomatoes in a pot with butter, woe is me

>>21423505
>Look at me! I can't read. I refuse to read. But listen to me!

>>21423510
nah everyone read everything you wrote it just sucked

>>21423563
Not true at all. I stated 22 replies in, that I've already cooked my own sauce multiple times. And then you guys made 100 more posts under the pretense that I'm too lazy to cook my own sauce.

I said I'm not going to pay 8 dollars for sauce. And then multiple posts were made suggesting that I'm willing to pay 8 dollars for sauce.

You guys are illiterate retards. It didn't have to be this way, but you just can't fucking read.

>>21423579
https://youtu.be/xniS7kMpW4I
Learn your mother sauces nigga

>>21422962
>Personally I would rather just pop open a jar

Just like mom used to buy.

>>21423582
>Gets proven wrong
>Deflects by changing subject
Just admit you didn't read, and wasted hours of your time arguing under false pretense.

>>21423586
You're arguing with many, many people. Learn your sauces.

>>21423591
>Make multiple posts about how I've looked up how to make sauce, and said I made my own sauce multiple times
>Anon shoves a youtuber in my face, and tells me to learn how to make a sauce
Trouble reading?

Just put some olive oil in a pan
add some sliced garlic
some hot peppers
fry it up a little
add a can of tomato paste
caramelize it a little bit
salt to taste
add pasta water
add pasta

delicious. that's like 50 cents worth of ingredients, and takes about as much time as it takes to boil water and cook pasta.

>>21423597
You clearly don't know how to make sauce if you think a tomato sauce needs to simmer for 4 hours. That's retarded.

>>21423579
100 posts calling you a faggot was well deserved

>>21423601
Oh, you actually made a coherent thought. Wow, you're capable of that?
Well I just disagree. I think you can make an ok sauce in a short time. But if you want to make it truly ascendant, then you need to simmer it for a long time.

>>21423602
Everyone calling me a faggot thinks I can't make my own sauce. In reality, they just presumed as much. And then when they were corrected, they didn't read the correction, and continued barrelling through with their retarded pretense. Was it really worth it to announce how wrong you are again and again and again and again and...

>>21423604
>then you need to simmer it for a long time
No, you retard. The video even briefly explains this. Marinara is a tomato-forward sauce, so you don't spend hours simmering it. If you simmer a tomato sauce for over an hour it just loses its fresh tomato flavor and becomes more like tomato paste. We would do something like this for a bolognese, not a marinara.

>>21423607
>If you simmer a tomato sauce for over an hour it just loses its fresh tomato flavor and becomes more like tomato paste.
If that's a problem, then why are people giving me recipes that require tomato paste? See >>21423600 >>21422988 >>21423150

Hang on. One of those recipes are YOURS, isn't it?

>>21423579
just cook a fun and easy sauce lazybones

>>21423610
I gave you the Marcella recipe.

>>21423610
Ignore the tranny avatarfag and use a slow cooker, set it for a few hours and stir whenever you wander nearby as usual and it will come out delicious.

>>21423612
Ah, so you swear you retain a fresher tomato taste, but you also drown your tomatoes in half a stick of butter.(bad ratio) Yeah, I'm not listening to you.

>>21423618
Tomato paste and water is how commercial sauces are made, even your fancy sauce. This is how you make a tomato sauce in 15 minutes instead of 45 minutes. Even just using canned tomatoes will instantly elevate it above anything you buy in a jar.

>>21423622
You only need 2 glasses of red wine

>>21423612
The marcella recipe is really tasty, but everything smells like butter after eating it

>>21423630
2 bottles. one to drink while preparing.

>>21423632
>2 bottles. one to drink while preparing.
2 glasses into the pot, and walking to the kitchen every so often to get lost in the remaining sauce, and stir the marinara.

>>21423629
>Tomato paste and water is how commercial sauces are made, even your fancy sauce
Nope. Look again >>21423184 "Made without tomato paste"

>>21423637
Anon, how the fuck do you think you make tomato paste, exactly?

>>21423632
>The marcella recipe is really tasty, but everything smells like butter after eating it
You can cut back on butter and instead add a broth. Occasionally I'll use a bone broth when I get a rotiserrie chicken. With the absence of butter tomato paste now becomes rather necessary however. Marcella is very boomer coded, very, very old style of cooking. But it is a fundamental basis from which you can alter and expand your sauce library.

>>21423637
>slow-simmering turns tomatoes into tomato paste
>it doesn't have tomato paste

>>21423646
Don't talk into circles. See >>21423610
I fail to see how the making of tomato paste matters here.

>>21423652
Right, because they don't simmer it into a paste. It's not rendered down, and then rehydrated with water. It's simmered to the consistency of pasta sauce. If it was made into paste, and then rehydrated with water, it would have to be specified on the label, like in pic related.

>>21423657
They're literally simmering down produce not fit for horses into a concentrate then adding water. You fell for marketing buzzwords.

>>21423647
don't get me wrong, i love butter, but bone broth sounds interesting, i'll try using it next time.

>>21423636
>letting the residual heat from the spaghetti cook the jarred ragu sauce while i slam down a box of cab from costco

>>21423660
No, again, if they did that, then they would have to specify it like in the pic I just posted. You're factually wrong about this.

>>21423662
They literally got spics in hazmat suits stirring a giant vat full of vaguely tomato like objects with big paddles until its a hyper uniform and consistent tomato like product bro. You paid $10 for that.

>>21423664
Sounds like saturday night at your mommas house

Is this the most autistic thread on /ck/?

Did OP have such an asshurt meltdown that he reported half the posts in the thread? Shameful display.

>>21422946
>what kind of retard normalfag redditor tourist pays for glassware without lids or food already in it, atrocious post
+1 jar nigger

>>21424580
Once you start reporting posts all bets are off, buddy. No one wants to be in a thread with a samefagging pass nigger that needs to get posts deleted as he shits up the board instead of genuinely discussing food. You have to report posts because this is about astroturfing and lowering the barrier for discussion, not food.

>>21424575
he couldnt handle the heat, same reason he cant do his own tomato sauce and resorts to 8$ canned crap

>>21424584
Not OP I just like buying jars once in a while. I can and do make my own tomato sauce tho, but I make and give out jars of homemade pickles.
Sorry OPs a being a fag, nothing new there though

>>21424613
I bought a 20 pack of bell jars for like $5 3 years ago and have only used 4 of them in rotation since then.

>>21424619
nice find. People often throw away their empty sauce jars/bottles. Like, I don't have a toothbrush holder, I have a jar. I have a change jar by my door. There's 2-3 jars of coldsteeped tea at all times, and at least one jar of homemade pickles. I'd probably given several away in the last few weeks. When I need replacement I will find a deal on sauce and eat pasta all weekend. It's a simple system