I just wanted some fresh guac why are they like this

nigga just go to wegmans and get their guac like everyone else. shit is so cash money fire. only brown people make their own guac by hand

>>21436816 (OP)
i once had brunch in one of them open kitchen type of places and watched a cook open and immediately discard 9 cados before finding one he could use

>>21436834
This nigga big pimping at weggies.
Whole dannies favorite on white with everything
I said everything you dumb bitch make my sub

>>21436835
Based wagie watcher

>>21436816 (OP)
I've resorted to buying avocados that are ripe in the store and using them the same day to avoid this.
Also it's fine if they have a few little brown spots. Don't be a pussy.

>>21436816 (OP)
Stick em in the fridge at that third not ripe stage, now you got several days before they get too brown

>>21436890
>>21436875
Both of these are legitimate options.
Personally I like to keep it swimming in water that I change once a day since it seems to slow it further for whatever reason. Maybe it braps spoilage terpenes into the air who tf knows.

Point being.
Avocados are moodier than cats and less stable than fish but there's definitely ways to keep it workable.

>>21436834
Every shopbought whackamole I've ever had was disgusting in some way or another.
>>21436875
>>21436890
These exactly. I didn't have the rotting avocado problem others seem to have. Also, I hate the giant green ones from Asian supermarkets. They're hideously sweet

>>21436816 (OP)
If you prepare a bunch of guac when the 'cados are ripe and freeze the extra, would it be fine for eating or freezing would fuck it up

>>21437459
I've read that freezing avocado mash+lime juice will keep well if properly frozen and stored but finished guacamole with the tomatoes and chili and onions etc will not.

>>21436834
Bro store bought guac is disgusting. It's not that hard to make.

>>21437465
>tomatoes

>>21437473
>she doesn't add tomatoes to her guacamole
What are you, a retard?

>>21437477
>>she
hilarious and original
Tomatoes simply don't add anything to guacamole. They don't make it worse, but they definitely don't make it better either. There's just no reason to bother.

>>21437490
I agree completely but that still doesn't change the reality that people add them to their whackamoles so I wanted to be clear that doing so and freezing it would be bad.

>>21437497
>>21437437
>whack

Fuck off.

>>21436816 (OP)
who eats this shit anyway. tastes like fatty grass.

>>21437511
You clearly never got invited to Chuck E Cheese.

>>21436890
Was about to post this. It works if right before they go ripe you refrigerate.

>>21437469
>his store doesn't make fresh guac, chips, and salsa every day
Grim

>>21436834
>being proud that you suck at cooking
never change, /ck/

Even when they go brown they taste just fine

>>21437528
>whack a mole
>it doesn't count cus uhhhhhhhhh
made my blood boil

>>21438211
lmao
I was thinking the exact same thing watching the video. The sensors are always fucked on those things.

>>21436816 (OP)
I opened two perfect ones yesterday, it felt like winning the lottery.