>pic related
Had fresh sage in the garden so threw this together. Browned butter sage sauce with a little garlic and lemon juice is way to tasty for how easy it is to make.

>>21439055 (OP)
It does look tasty, and nice plating

I just had some spiral ham and potatoes (sorry no pic)

>>21439055 (OP)
looks good anon

I have pea and mint soup made with fresh mint from my garden. garnished with chive flowers

>>21439055 (OP)
Meat pie

All this crap
Mostly out of a bag for laziness
Vegtables were terrible, nowhere near the same quality as fresh
Rice and chicken were good
They were plain tendies, but I put orange sauce on half to make it orange chicken-esque. The sauce was alright
Gonna convert the rice to egg fried rice tomorrow

>>21439426
How awful

>>21439442
Don't talk shit about tendies, bitch

Also felt like having meat pie.
>quick pastry crust
>onion/garlic
>japalenos
>mushroom
>sharp cheddar
>some pickle on top
My go-to comfort food

>>21439055 (OP)
>>21439055 (OP)
Taco Bell.

Got a crispy chicken burrito ranchero and nacho fries. Both were duds. Both tasted very microwaved, very small portions. Fries soggy and cold.

Both tasted like they'd be good if they were made fresh and good and hot. Burrito had a good sauce on it and the seasoning on the chicken tasted like it would be fire if it was fresh-ish.

I live in New Mexico, and I swear we have the worst Taco Bells out of the 50 states. The real mexican places and taco trucks are fire, but rarely around at like 1AM (when I got Taco Bell).

It's like the people working Taco Bell take ZERO pride in their work and it's all either fucking room temp or fucking 5-times microwaved.

I've had Taco bell 4 or 5 times in my 5 years here and I feel extreme buyer's remorse every time. No more New Mexican Taco Bell for me.

>>21439469
Oh, and the base is just ground beef of course.

>>21439470
I didn't read much of this but I know that I don't care. Fuck your blog

>>21439476
I know reading is hard for shit-stained chimps like yourself. And if you do it too much it makes you angrily smear shit on the walls.

Go back to Africa, you soulless shit-colored. This is a place for literate human beings.

Go pretend to be human somewhere else.

>>21439486
>he didn't read my boring blog about the merits of taco bell
>oh he MUST be black, not that my gay zoomer blog lacked personality

>>21439055 (OP)
alaskan sockeye with a maple sugar + brown spice rub on top of some lettuce with a bit of dressing
>>21439469
WANT

It was good

>>21439055 (OP)
Sounds lovely. My dinner last night was strip steak, potatoes, and chimichurri sauce but with cilantro instead of parsley.
>>21439291
Do chive flowers taste good?

>>21439856
>Do chive flowers taste good?
they basically just taste like chives. I just wanted to use them cause my chives were flowering and they're pretty.

I have never had orzo before. Its good. I made bolognese. It took a long time but was worth it.

im trying somethiong new. its prtobably going to be bad but io havent tried to make anything fun in the kitchen for awhile. been marinating really thiin porkk cutlets in an asian spicy sauce and im going to do fusion tacos. didnt have any wonton shells so i am using white corn shells. with pickled red onion, pickled honey jalapenos and a mayo based coleslaw with some asian sweet sauce i have.

ill be at mcdonalds to get a double qp later i imagine

>>21440904
Watch me make the sauce. Also, it did need the wine.
https://youtu.be/abGSETcMzm0?si=r058OunS9yr9gr33

>>21440923
Rooting for you bro

>>21441034
thank you. this is why i like this board. everyone loves and understand the plight of food. we figure out good things by experimenting. im heavily doubting the corn shell, but its all i have and thats how cuisines are invented.

Pork shoulder braised for 3 hours with some forest mushroom sauce and potatoes. Yum
>>21439826
Is that thick slice an onion?

>>21439055 (OP)

>>21439055 (OP)
>>21439291
looks good
>>21439426
decent meal nothing rotting, only crap part is the ingredients of the chicken if its reconstituted
>>21439469
>>21439826
>>21440904
looks good
>>21440923
sounds good
>>21440939
>>21442445
>>21442789
looks good

>>21442445
>onion
It's an egg. It does have an onion slice underneath the burger

Got pork belly in the oven and I'm frying some sprouts in butter and olive oil. Will finish with garlic and balsamic.

>>21443643
The pork

trader joe's pork gyoza pot stickers with TWO different dips
rice with butter onion mushroom soy sauce

>>21443645
Damn that looks good

>>21443680
Prok

Made some cold beet soup because of the heat today with boiled potatoes (which I will fry in lard later) and bacon. Parsley and onion springs are from my garden.

>>21444173
Nice chłodnik. Eastern europ?

>>21444173
>cold soup
That looks refreshing. My goal is now to go to the farmer's market on Saturday early morning, before it gets too steamy hot outside, and make some gazpacho for the weekend.

I have fond memories of going to the beach in Miami and when it got too horribly sunny and hot, I'd leave for the day, walk across the street and escape the sun in the shade of News Cafe, and get the refreshing bowl of Gazpacho with a fresh baked french roll and butter. Unlimited iced tea, too. If I was feeling fancy, I'd finish up with the flourless chocolate torte, New Cafe Cake. /sigh RIP Gianni. You used to be treated to him walking in with his baseball hat on, incognito style, and buying a newspaper around this time of day.

>>21444317
Not chłodnik, šaltibarščiai.

>>21444504
Yeah, we call it chłodnik litewski here.

Beef ravioli

>>21439055 (OP)
Briyani.

>>21439055 (OP)
I didn’t eat dinner

Not oyakodon, but the same basic idea. Egg, chicken, veggies on white rice.