if you could own only 3 pans, what would those be?
type and size

One for wok, one for pancakes, one for pasta sauces.

>>21444085 (OP)
Stainless steel, cast iron and wok.

>>21444085 (OP)
Is that pornstar Georgia Meloni? Lmao

>>21444101
>>21444100
is there really a big difference between a wok and a carbon steel pan like this?

>>21444085 (OP)
10" frying pan
flat frying pan
dutch oven
stock pan
sauce pan

>>21444085 (OP)
...those are some big melonis

>>21444110
Only the shape. I like the wok because I can make more food at once and it's good for a shallow fry - again because of it's shape.

Più orfani
Più vedove
Più sbirri morti

>>21444085 (OP)
>if you could own only 3 pans, what would those be?
>type and size
For a single person? Pans only or pots too? Because of space limitations, such that they need to nest and stack nicely? Because of your yacht galley kitchen? Explain.

Giant pot—that's all you need
10" Teflon that's super scratched up—for guest use
A second giant pot but smaller

>>21444085 (OP)
I only own 2 pans lmao

>>21444135
i need to buy some shit and i needed a stealth bait thread to get recommendations
right now i'm at 12" stainless steel for pasta and sauce and 11" carbon steel for frying meat
dutch ovens are too much for my budget
also i'd like something to make scrambled eggs in

>>21444085 (OP)
What did Madam Prime Minister mean by this?

>>21444085 (OP)
3 different sizes of non-stick are all I use