Thread 21456843 - /ck/ [Archived: 453 hours ago]

Anonymous
7/9/2025, 4:08:09 PM No.21456843
sashimi
sashimi
md5: 2fb6720810442d77abad248c65cb46ea🔍
>literally just raw fish
>japs keep acting like this is a super special traditional delicacy from their country
Replies: >>21456849 >>21456907
Anonymous
7/9/2025, 4:08:41 PM No.21456845
norwegians made them eat it no?
Replies: >>21456852
Anonymous
7/9/2025, 4:09:43 PM No.21456849
>>21456843 (OP)
I bring a hot stone to my sushi place and sear the sushi on both sides before I eat it. It's great
Anonymous
7/9/2025, 4:11:18 PM No.21456852
>>21456845
norwegian farmed fish astroturfing convinced them that it was safe but desu it would probably have happened on its own with their novelty-seeking foodie culture just not to the point of becoming one of the standard default sushis
Anonymous
7/9/2025, 4:14:23 PM No.21456858
It’s obviously Korean in origin
Replies: >>21456865
Anonymous
7/9/2025, 4:17:53 PM No.21456865
고조선과환국,배달국
고조선과환국,배달국
md5: 2a16dc9a619f2a30c81ddf080cf0c38f🔍
>>21456858
>t. Ding-Dong Kum
Anonymous
7/9/2025, 4:18:19 PM No.21456867
is sashimi even popular
most people like sushi or ramen
Replies: >>21456871
Anonymous
7/9/2025, 4:21:18 PM No.21456871
>>21456867
I like it
Anonymous
7/9/2025, 4:24:16 PM No.21456878
How did they make sushi safe to eat before freezers existed? Were they just eating worms all the time?
Replies: >>21456896 >>21456901 >>21456909
Anonymous
7/9/2025, 4:34:28 PM No.21456896
>>21456878
Vinegar and fermented rice was used to preserve fish I guess.

salt water fish has less parasites than in river fish, tuna with its thick muscle structure is also less prone to having big worms inside. They would inspect the fish as its being prepped and worms removed.
Anonymous
7/9/2025, 4:36:26 PM No.21456901
>>21456878
>frozen fish
grim
Replies: >>21456927
Anonymous
7/9/2025, 4:49:07 PM No.21456907
1712220591065
1712220591065
md5: 4787ab85bd4605c9558b3f7174d94e24🔍
>>21456843 (OP)
japanese food is rank number 1 in world with italy idiot
it is because it has umami
Replies: >>21456920
Anonymous
7/9/2025, 4:50:29 PM No.21456909
>>21456878
Salmon sushi was unknown in Japan until the 1980s when it was introduced by Norwegians and flash-freezing technology made it possible to eat without becoming riddled with parasites. Muh Japanese Tradition is just another scam by con artists like "Jiro". (I dunk my sashimi in ketchup btw.)
Anonymous
7/9/2025, 5:01:18 PM No.21456920
>>21456907
>best cuisines
According to some shitty buzzfeed-tier news outlet?
Anonymous
7/9/2025, 5:04:32 PM No.21456927
>>21456901
If you didn't slaughter and prep a live fish yourself, Or have it done right in front of you, I guarantee every fish you've had was flash frozen before you ever saw it.
Replies: >>21456932
Anonymous
7/9/2025, 5:07:51 PM No.21456932
>>21456927
googling gives kinda mixed results
like some fish is fresh and only some is frozen
Anonymous
7/9/2025, 5:08:02 PM No.21456934
20250516_154248_11
20250516_154248_11
md5: a610f7e8f5198dc9743686b833b58a3e🔍
Oh God I love going to Japan and sleezing out at a 30-40 dollar business hotel. I buy a big chunk of salmon and a bunch of strong zero 9% for just a few measly bucks and just have a fuckin night.
Replies: >>21456937
Anonymous
7/9/2025, 5:09:19 PM No.21456937
>>21456934
>hotel food
:|
>hotel food, Japan
:O