just ate a shitload of cherries and realized this like halfway through.
couldn't untaste it.
they're just grapes with extra steps.
i know there's different types of cherries and grapes, and it isn't exact.
but the basic bagged red cherries from the store have almost the same flavor profile as grapes.
don't just go off your flawed memory and naysay. go get some cherries and see for yourself.

also if someone made pitless cherries they would make at least a few million dollars

>>21457743 (OP)
I can sort of see it with fresh cherries.

If you want pitless with distinct cherry flavor get the frozen cherries from Costco or Trader Joe’s (but be careful not to eat too much or you’ll get the rumbles)

>>21457743 (OP)
>can't pit and spit on the fly
Filtered by adult tasks.

>>21457743 (OP)
*swallows cyanide*

>>21458300
bc like the pits have compounds that mimic cyanide or some shit. (just for context)

>>21458302
good job proving your own point wrong and sparing us the effort

>>21458302
You would have to chew them first, good luck