>>21458527 clad stainless steel pans are widely unpopular in the part of europe i live in idk maybe 11 would be ideal i guess i'll buy both and eyeball which one seems better but i have a feeling that 10 inch with rounded edges would be too small
>>21458529 >clad stainless steel pans are widely unpopular in the part of europe i live in Obviously. Buy a ss lined copper pan instead. 26 or 28 cm is the most versatile.
>>21458551 nobody uses fucking copper pans it's all fucking teflon or carbon steel or 200 year old cast iron, 28cm would be ideal it's really fucking big, i _could_ keep it and it would be perfect for meal prep but for cooking for myself it's ridiculous
>>21458564 >nobody uses fucking copper pans I do. Before i buy some bullshit sandwich meme pan i'd rather buy some used copper pan from ebay that was only used as deco anyways.
>>21458640 i can't, but i only need to cook for myself i dont know, maybe i'll keep it and get into meal prep volume and area increase much faster than circumference so it's a lot bigger even if it's just 2 inches
glad you bring that up because this board is easily the most toxic chef environment i've ever seen and ive been doing this, professionally, for over 20 years. enjoy the hell on earth you make for yourselves. it's just food. anyone can do this which is why we employ felons and immigrants who can't speak English. it's that fuckin easy.
>>21459124 yeah this one is 31,5cm >>21459171 i'll just buy the smaller one and see which one seems better 28cm would be ideal but that one is 26cm (27cm) which blows, i'll see i wanted something i can stir fry and whip up pasta dishes in and maybe make sausages or a pan sauce
Anonymous
7/10/2025, 8:54:15 PM No.21459249
>>21458432 (OP) I prefer a 10-inch as my daily driver but it's definitely too small for some stuff. If I could only keep one pan for ever it'd have to be a 12-inch