This the best bacon ive ever had in my life.

you're welcome

>>21472906
The butcher at shoprite told me about it.

>>21472909
yup, you're welcome

>>21472909
this guy >>21472911 is not me.

I am the pig that the bacon is from oink oink

How does this slice of pig belly differ from other slices?

>>21472913
why would you be me? get outta here you crazy bastard

>>21472903 (OP)
50 bucks for 4 slices

>>21472903 (OP)
that's not even smoked.

>>21474099
it was like 11 bucks

>>21472903 (OP)
so you prefer the thick slices
why?

>>21475991
Its legit delicious

Every time I grab bacon out of the pack it rips off and all I get is the fat. What do I do to prevent this?

>>21478432
bend the hell out of it before cutting the plastic and when pulling, pull at the spot that is closer to the pack, don't start at the end and finish holding that same end you started with.

the cheapest bacon I can find is great value at 4.29 a pound. I wish the shit wasn't so expensive. I might see If buy curing my own is a less expensive option