>>150213631
Fluoride's benefit to cost ratio is up for debate, but nobody's being harmed at the recommended concentrations for public drinking water.
What's the benefit of raw milk versus pasteurized? Could that benefit be easily achieved by something else with less risk of disease?
And, although you didn't mention it, vitamin A supplements are a bad idea unless your doctor recommends them. Most people don't need much vitamin A, get enough from a regular diet, and overdosing is easily possible. Especially in children.