← Home ← Back to /fit/

Thread 76530002

31 posts 8 images /fit/
Anonymous 8/21/2025, 2:56:12 AM No.76530002 >>76530011 >>76530014 >>76530022 >>76530040 >>76530048 >>76530074 >>76530221 >>76531051 >>76531292 >>76531364 >>76531372 >>76532297 >>76532721 >>76533222 >>76533459 >>76533480 >>76533507 >>76534301 >>76535934
file.png md5: 945cefd1... 🔍
How do we make this /fit/-approved?
Anonymous 8/21/2025, 2:57:25 AM No.76530011
>>76530002 (OP)
Is this bread bread-free
Anonymous 8/21/2025, 2:58:26 AM No.76530014
>>76530002 (OP)
mmm yummy bread
Anonymous 8/21/2025, 3:00:29 AM No.76530022
>>76530002 (OP)
but some cheese and chicken inside and boom.
Anonymous 8/21/2025, 3:04:05 AM No.76530040
>>76530002 (OP)
Carbs are literally Hitler. So already /fit/ approved.
Anonymous 8/21/2025, 3:06:36 AM No.76530048
>>76530002 (OP)
carbs are fine. just eat
Anonymous 8/21/2025, 3:12:41 AM No.76530074
>>76530002 (OP)
Tomatoes
Anonymous 8/21/2025, 3:47:23 AM No.76530221 >>76530547 >>76531328
>>76530002 (OP)
>How do we make this /fit/-approved?
Butter and honey
Anonymous 8/21/2025, 5:23:25 AM No.76530547 >>76531328
>>76530221
>peanut butter and honey
FIFY
Anonymous 8/21/2025, 8:54:35 AM No.76531051
>>76530002 (OP)
Bake it yourself. I make mine from spelt and buckwheat flour. It's very satiating, very tasty, richer in nutrients compared to store bought bread and it's also relaxing making bread.
Anonymous 8/21/2025, 9:06:33 AM No.76531070
a fat slab of meat and some cheese
Anonymous 8/21/2025, 11:23:51 AM No.76531292
>>76530002 (OP)
gotta learn to bake it yourself is the only option
vital wheat gluten or other high protein flours mixed in
even then it won't be great but it'll probably satiate your bread craving
Anonymous 8/21/2025, 11:39:15 AM No.76531328
>>76530221
>>76530547
peanut butter, honey, and butter. and cinnamon
Anonymous 8/21/2025, 12:00:02 PM No.76531364 >>76531386
>>76530002 (OP)
It's god approved and thats enough for me
Anonymous 8/21/2025, 12:02:41 PM No.76531372
>>76530002 (OP)
Give it a micro profile that other sources can't beat.
Anonymous 8/21/2025, 12:07:28 PM No.76531386 >>76532043 >>76532229
>>76531364
*God
But based
Anonymous 8/21/2025, 12:12:16 PM No.76531403
Protein bread
Anonymous 8/21/2025, 4:12:41 PM No.76532043 >>76535953
>>76531386
You don't capitalize god you fucking ESL.
Anonymous 8/21/2025, 5:16:50 PM No.76532229
>>76531386
g*d
Anonymous 8/21/2025, 5:37:16 PM No.76532297 >>76535880
>>76530002 (OP)
Ferment it 4x as long to reduce carbs & increase b vitamins, add beef collagen powder to butter or jelly spread.
Anonymous 8/21/2025, 7:34:47 PM No.76532721
>>76530002 (OP)
Add mashed avocado, tomatoes, red onions and chicken marinated in hot sauce.
Anonymous 8/21/2025, 9:59:00 PM No.76533222 >>76533474
>>76530002 (OP)
If there is vegan meat why isn't there carnivore bread?
Anonymous 8/21/2025, 10:59:10 PM No.76533459
cj417fuantc71.jpg md5: 8df3dc29... 🔍
>>76530002 (OP)
Thank god its rest day! I'm gonna lay in bed all day.
Anonymous 8/21/2025, 11:03:31 PM No.76533474
sweetbreads.jpg md5: 864d467e... 🔍
>>76533222
Anonymous 8/21/2025, 11:04:58 PM No.76533480 >>76533490
>>76530002 (OP)
some olive oil, tomato, mozzarella, black pepper and salt
Anonymous 8/21/2025, 11:06:58 PM No.76533490
>>76533480
AND THAT'SA HOW YOU MAKEA NOO YOIK PIZZA-PIE, CAPISCE
Anonymous 8/21/2025, 11:10:45 PM No.76533507
>>76530002 (OP)
fill it with ham
Anonymous 8/22/2025, 3:55:48 AM No.76534301
>>76530002 (OP)
is bread good for you?
Anonymous 8/22/2025, 4:09:05 PM No.76535880
>>76532297

Close but missed, not only ferment it for a long ass time, keep a portion of it like you're doing sourdough.
That's how you maximize the "benefits" and reduce the "shitty" part of it.
Treat it like a pet, feed it daily, fold it a couple of times, keep it refrigerated, watch it grow, take a chunk out 24h to 48h prior whenever you want to make bread.
Anonymous 8/22/2025, 4:23:58 PM No.76535934
>>76530002 (OP)
Beans on toast. Sourdough bread only.
Anonymous 8/22/2025, 4:28:56 PM No.76535953
faggot bat.jpg md5: e87c3859... 🔍
>>76532043
Yes, you do.