/int/ - Thread 213391114

Anonymous

8/2/2025, 4:24:09 AM No.213391114 [Report] >>213391166 >>213391208 >>213392823 >>213392833 >>213395188

IMG_1172.png md5: b9a57390...

can someone explain why hungarians eat 8 times as many apples as slovakians?

Anonymous

8/2/2025, 4:25:32 AM No.213391127 [Report] >>213391224

nooticer.jpg md5: 0cea10da...

That's indeed quite curious.....especially as Slovakia has many hungarians...

Anonymous

8/2/2025, 4:27:27 AM No.213391148 [Report] >>213391167

There is a perception that Hungarians eat a lot of apples, and indeed, Hungary has historically ranked high in apple consumption per capita compared to other countries. In 2021, Hungary ranked second in apple consumption per capita globally, with 51.9 kg, according to Helgi Library. While consumption has fluctuated over time, apples remain a popular fruit in the country.
Several factors contribute to the popularity of apples in Hungary:
Abundant Domestic Production: Apple is the most important fruit grown in Hungary, accounting for a significant portion of fruit cultivation. The country produces a substantial apple harvest, ensuring a good domestic supply.
Cultural and Culinary Significance: Apples are a traditional and beloved part of Hungarian cuisine, frequently used in various dishes, particularly desserts like "Almás pite" (apple pie or apple squares).
Health Benefits: Apples offer numerous health benefits, including being a good source of fiber, vitamins, and antioxidants. The government has also promoted the consumption of Hungarian fruits and vegetables, including apples, as part of a health-conscious lifestyle and even in school programs.
Seasonal Availability and Traditional Uses: Apples are readily available during the harvest season and can be stored well, which historically made them an important food source, especially for the peasantry.

Anonymous