Thread 213708523

What is the Surströmming of your country?

>>213708523 (OP)
Living here in itself

its not just one thing i ll start
>mageiritsa
>tripe soup
>glykokarydaki
>aubergine spoon sweet
>artichokes ala instanbul
>escargots a la crete
>fakes(lentil soup which gayreek housewives turn into gruel/stew)

>>213708523 (OP)
I guess offals like tripe

>>213708700
These are all yummies unpess you are a 10yo kid

>>213708776
being and adult means not having to eat what your parents forced you to eat as a kid

>>213708523 (OP)
blubber

>>213708523 (OP)
funazushi

>>213708876
I have seen eskimos eating this and saying it is a delicacy THOUGH.

andouillette

>>213708523 (OP)
>they opened it inside
lmao

>>213708959
>andouillette
this is practically how mageiritsa came to be

>>213708876
Dood thousands of parasites lmao

>>213708523 (OP)
amba is a condiment commonly served with shawarma, falafel,sabich that causes your sweat to smell like mangoes, it takes days to get out of your system.

Jeet food

>>213708523 (OP)
rakfisk. only its made from trout, charr or whitefish and done in open air so it doesnt develop that much of a smell

>>213708959
the andouillette is one of those things that the french will completely overstate its uniqueness in order to have something interesting to say about this boring culture, thinking that foreigners will find it strange or have any interest in it
>did you know french cuisine has stinky sausage? :))) in france we do haha we're so unique and bizarre!!!1
no, it's not special, and it's not particularly stinky. It's frankly unremarkable

>>213709200
very french post this is

>>213709200
sanest brownoid

>>213708876
>>213708895
>>213709187
These, fermented monsteosities just like surstromming
>>213708700
>>213708959
These are delicious
>>213708577
Living in Slovenia doesnt classify as eating fermented food sorry

>>213708952
its an acquired taste
99% of foreigns spit it out instantly

>>213708523 (OP)
Buchada (basically our haggis).
Fucking vile trash.

>>213708523 (OP)
balut
1 day old chicken

>>213708523 (OP)
rice with milk
cow gross intestines (the other intestines are delicious)

>>213709340
>rice with milk
That's not gross. Everyone eats rice pudding.

>>213708523 (OP)
this one type of cheese thats fermented in sheepskin, stinks like death

>>213709220
>>213709227
you're not saying I'm wrong

>>213709245
fermented fish, once you get rid off the smell, is one of natures truly wonders in taste. nothing else taste like it, you cant copy it by any kind of spice nor would any spice make it better. its just peak cuisine as it is.

>>213708523 (OP)
Probably jellied eels, though I've never actually had it. It's specifically a London thing

>>213709673
i mean i would eat the eel but im not shoving that amount of jelly into my mouth

>>213708523 (OP)
In terms of hearing what it is and make you want to never try it: pajata

It's cow calf (the younger the better)'s intestines, with undigested cow milk inside, knotted together and the cooked to accompany pasta.

The taste, much to everyone's surprise, is actually delicious and even pussies with weak stomachs can easily digest it (unless lactose intolerat, duh).
I wonder what kind of madman first came up with it and tried it, 'caus jesus fucking christ.

If you google the word you can see the "braid" of raw intestines.

Otherwise there's the much more famous Casu Marzu, but I think it's not a smell /"taste" nuke like Surstroemming. Just fucking gross because >live worms

one of my strongest childhood memories is when they put up a surströmming tent close to home. I looked to the sky and as I smelled the fish I really felt an overwhelming sense of doom. it was like that munch painting

>>213709802
Fuck it, I'll post it

>>213709868
Kek
Very cinematic memory though

>>213709802
I dont eat veal

>>213709907
having foul food is always a weird contention of pride for some people, perhaps I'd join in but I only associate surströmming with existential dread because of that day

my vote would probably go to casu marzu

>>213708523 (OP)
Muh dik

>>213709879
uma delicia

>>213709802
>>213709879
actually looks and sounds amazing. Now I need to find it in my city...

>>213710433
Unless you know a good butcher with really top shelf quality meat that wants to try his hand at it, I'd just avoid the food poisoning if I were you. Easy to fuck up.

>>213708523 (OP)
https://en.wikipedia.org/wiki/Czernina

Herring would be the closest I guess but it's soooo vanilla compared to Surströmming