A Culinary Giant
Australia is one of the greatest countries in the world for foodies. With produce widely regarded as some of the best in the world, Australia has better Chinese food than China, better Thai food than Thailand, better Italian food than Italy, better British food than Britain and better barbeque than the US and that's before you get to the world-class seafood you can get right from your local jetty. Pair that with wines from regions regarded as on par or even better than Bordeaux, Burgundy or Champagne or desserts from country town bakeries as fine as those you'd find in the patisseries of Paris and you're on a winner. Australia is considered a leading culinary innovator, doing the whole 'restaurants serving local produce handpicked from the bush' decades before Europe.
Australian produce is so good that the EU freaked out and slapped massive tariffs on Australia to prevent high quality Aussie food from flooding their store shelves and completely outpricing the overly expensive, tasteless shit their worthless regions produce. Fuck Eurogroids.
Australian produce is so good that the EU freaked out and slapped massive tariffs on Australia to prevent high quality Aussie food from flooding their store shelves and completely outpricing the overly expensive, tasteless shit their worthless regions produce. Fuck Eurogroids.
