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8/1/2025, 2:20:29 AM
And now we're all caught up. I usually do these threads live but my son was in the kitchen the whole time, so I just took pictures at each step.
Add canned beans with the liquid inside, canned tomatoes with the liquid, some beef stock, some water, and a secret proprietary blend of various acids and spices. Let simmer until it reaches the desired thickness, I'll see where we're at an hour from now.
As you can see, there is already too many onions and too much garlic.
Add canned beans with the liquid inside, canned tomatoes with the liquid, some beef stock, some water, and a secret proprietary blend of various acids and spices. Let simmer until it reaches the desired thickness, I'll see where we're at an hour from now.
As you can see, there is already too many onions and too much garlic.
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