>>21503067
Try this:
300g ground beef (I used chicken)
300-400g diced taters
Corn, peas, paprika (frozen)
2 dl of 15% cream
Red curry paste

Brown ground beef and add spices
Add 'taters and some water (don't nees to cover, the steam will boil them)
Add veggies
Boil untill almost all water is gone (15-20 min)
Turn off range add cream and curry paste, stir well.
Let sit for 10-15 min

Serve with fresh salad.