>>21493255
I spent years sampling the el yuc sauces jaun at a time and frankly, I love them all. I use some varieties faster than others, but nevertheless when it's time to replenish they're pretty much all down to the last drop and I buy the whole family again and start anew. It is what it is anon. Also, these aren't the only hourt sources I frequent

>>21459764
anon that applies to literally every single restaurant, food truck and stand, drive-thru, donut shop, carnival and concert vendor, and street cart.

it's either accept it wholly or never eat out again