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7/9/2025, 7:34:28 PM
7/9/2025, 1:10:18 PM
6/18/2025, 7:17:50 PM
pot noodles kinda, though maybe they just got worse over time. I swear the black one used to be so hot and flavoursome but now it just tastes generic with a little bit of heat. It used to be better than nongshim or any of the niche noodles you could buy from abroad, but now it's not as good any more. Taste wise, the black one used to be better than the green (chicken & mushroom) one but now the green one is back on top and is easily tastier than any noodles you can buy online, even though people often persuade themselves into thinking foreign noodles are more premium because pot noodles are domestic and mass manufactured, the foreign noodles are mass manufactured cheap slop too. That said, any are a step up from koka noodles which a lot of people in the UK think are great, but koka noodles have the taste and texture of cardboard
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