i need a new cimiter for work, ive been through two victorinox and while they are great value the steel just doesn't hold an edge after enough use. any reccs? these are the top 3 ive picked out so far.

https://www.bladehq.com/item--TOPS-Knives-Dicer-10-Slicer-Knife--116812

https://spacemanknives.com/products/butchers-breaking-scimitar-knife

https://towncutler.com/products/11-scimitar-culinary-2-0-black-g-10

my trim/boning knife is s45v and i love it, the s35 seems like a good choice but also curious about "nitro-v stainless"