>>939443502
I marinated some pork chops in white wine, dijon mustard, salt, horseradish, black and cayennepepper, garlic, and shallots then baked them in the oven. I put that on a bed of cabbage I fried with bacon, black pepper, cayenne pepper, red pepper flakes, onion, shallo, garlic, and a bit of soy sauce. Then over top of that I put a creamy dijon gravy. It was very very good. Definitely one I will write down.
