>>23251788
Honestly, I kind of wing it but, I will freeze all bones I get (regardless of animal) but the chicken bones work by themselves as well. bring a stockpot to a rolling boil, add the bones in, and boil for at least like 4 hours (longer the better). Remove the bones and then add in onion, garlic (not that chink shit), black pepper, basil (fresh or dried). Bring it back to a boil and add in meat or noodles (whatever you prefer).