>>82957219
Okay buddy, enjoy your stay.
>>82957226
It is the season for it too. I do have a pretty good tolerance also, but it's probably because I'm a big guy.
>monster mead
Hmmm... That's not a bad idea, you could probably make it actually work too. You know, there are microbes who break down caffeine too for energy but they won't produce alcohol from it though, instead they made CO2 and ammonia. https://en.wikipedia.org/wiki/Pseudomonas_putida#CBB5_and_caffeine_consumption
Pic related is some.

Monster has sugar in it though, right? It should be able to make booze, but maybe the caffeine harms the yeast? You could probably very easily breed yeast to tolerate the caffeine content, but I imagine the after product won't be all too great. Brewing mead is also nice, I wanna do it again. You can use the yeast that collects on the bottom to make soup too. I'm sure you're already aware of vegemite and stuff since you're an Aussie, but this video might be some nice watching for you too. https://www.youtube.com/watch?v=7zEWtqkp1v8
Also thinking on the caffeine content, I know people make mead with orange blossom honey and that has caffeine in it too iirc so it might not be that.

Fruity gummy worms are great, although I haven't had any of the other stuff. Just regular ol' kitkats. You'd probably love key lime pie if I had to guess though.
>>82957228
What kind of cake was it?