>>21549434
I agree strongly with the preservation of our surviving holes in the wall. I love a place that serves things the way they serve them and won't compromise. Those hot dog places with no ketchup. Those burger places that put pickle onion and mustard on EVERY fucking burger and that's how you get it or you can fuck off.
I LOVE that shit. Some old timer's grandfather opened the place in a shack and 80 years later they're still doing it his way. Real Americana. We should be so grateful we still have that connection to a simpler time.

Some fuckstick opens up some gastromolecular food truck where a smartphone is involved with designing and 3d printing my food, I hope them nothing but failure.
Fuck the future.