>>725124557
They are cooked in the worst way. Even low grade cuts would be better off baked, fried, properly grilled (not the kebab pseud-grill) or in some sort of ragout. In addition they're typically overcooked because it comes from regions with zero hygiene standards and with weirdo slaughtering rituals that mess with the meat quality so they need to overdo it. The shredding itself is messy and further ensures you can't get any good consistency.
