Thread 21424938 - /ck/ [Archived: 717 hours ago]

Anonymous
6/24/2025, 9:01:15 PM No.21424938
1750724115045380_thumb.jpg
1750724115045380_thumb.jpg
md5: 1eba3e8723e5e8757d96bf047514e8a9🔍
What do you think of the cookery on display in this?
Replies: >>21425035 >>21425100 >>21425118
Anonymous
6/24/2025, 9:27:19 PM No.21424981
that wonton trick is mad cool
Replies: >>21425026
Anonymous
6/24/2025, 9:30:22 PM No.21425026
>>21424981
yeah that was my favorite too.
also the wing thing made me hungry for wings
Anonymous
6/24/2025, 9:38:27 PM No.21425035
>>21424938 (OP)
All made for inept people
Anonymous
6/24/2025, 10:10:30 PM No.21425100
>>21424938 (OP)
luv me some good food hacks.

Got any more of this kino?
Replies: >>21425138
Anonymous
6/24/2025, 10:16:08 PM No.21425118
IMG_5681
IMG_5681
md5: 5f88d579b5b080d4862856691adcfe22🔍
>>21424938 (OP)
some of its ok like the gyoza, but most of it seems unnecessary. I can't even tell what picrel is doing, what's in the jar?
Replies: >>21425136 >>21425503 >>21426800
Anonymous
6/24/2025, 10:27:17 PM No.21425136
>>21425118
The jar says Garlic, so I'm assuming he's making some garlic mashed potatoes? The clip didn't really show off any relevant part of that process though. Not to mention blended potatoes are shit.
Replies: >>21426800
Anonymous
6/24/2025, 10:27:25 PM No.21425138
1724533702442311_thumb.jpg
1724533702442311_thumb.jpg
md5: 173e7fe9036057964ac440a48245d7ee🔍
>>21425100
sure thing buddy! check out this AMAZING recipe
Replies: >>21425156 >>21425162 >>21425189 >>21425194 >>21426767
Anonymous
6/24/2025, 10:37:35 PM No.21425156
1549238072456
1549238072456
md5: e0fbbd56a918103736600c8368cf7175🔍
>>21425138
>that trembling hand
>can't even make a mundane everyday activity without fucking up
This video made me sad, getting old sucks.
Replies: >>21425169
Anonymous
6/24/2025, 10:42:43 PM No.21425162
1745627922948168_thumb.jpg
1745627922948168_thumb.jpg
md5: 2bf0b44b3760e4d4c50a2566d5f86562🔍
>>21425138
Replies: >>21425213 >>21425240
Anonymous
6/24/2025, 10:45:31 PM No.21425169
1748029789592840_thumb.jpg
1748029789592840_thumb.jpg
md5: f2d3a150e4a4e5bab8c065525bac953d🔍
>>21425156
Sorry anon, I hope I didn't upset you too much.
Here is a fresh fish.
Anonymous
6/24/2025, 10:53:24 PM No.21425189
>>21425138
this old man, shakey and struggling as he is, still cooks better then like 2/3rds of this board.
Anonymous
6/24/2025, 10:57:55 PM No.21425194
>>21425138
is that the pedo
Replies: >>21425195
Anonymous
6/24/2025, 10:59:06 PM No.21425195
1694290541855690_thumb.jpg
1694290541855690_thumb.jpg
md5: 276f865283d57edde208dec467a56896🔍
>>21425194
yeah
Replies: >>21425225
Anonymous
6/24/2025, 11:04:10 PM No.21425213
>>21425162
Bro forgot to remove the mold
Replies: >>21425240 >>21426776
Anonymous
6/24/2025, 11:08:57 PM No.21425225
>>21425195
he is still making videos
Anonymous
6/24/2025, 11:12:01 PM No.21425240
1749019263755761_thumb.jpg
1749019263755761_thumb.jpg
md5: 8e806ba96a208356f81071df98b5c6bf🔍
>>21425162
>>21425213
those tomatoes look pretty sus too
Anonymous
6/24/2025, 11:14:26 PM No.21425244
skill issue
Anonymous
6/25/2025, 1:43:40 AM No.21425503
>>21425118
My guess was the "hack" was getting garlic puree out of a bin of garlic cloves via immersion blender. But who the fuck really knows, no steps are shown there to be certain. Is it mash? If so, why skip the process to that? Is it garlic puree? Who knows?
Anonymous
6/25/2025, 5:16:56 PM No.21426767
>>21425138
my childhood friends and i made a pact that we'd all kill ourselves at the ages we could no longer loose or retain our bowels at will but limb muscle atrophy might even be more of a suicide red line than sphincter atrophy.
Replies: >>21426785
Anonymous
6/25/2025, 5:21:53 PM No.21426776
>>21425213
it's bleu bread
Anonymous
6/25/2025, 5:28:48 PM No.21426785
>>21426767
>talking about poo on the cooking board
Replies: >>21426794
Anonymous
6/25/2025, 5:35:54 PM No.21426794
>>21426785
>it cant turn a cooked board into poo
check out this digestlet
Anonymous
6/25/2025, 5:40:19 PM No.21426800
>>21425118
>>21425136
Maybe they're going for some sort of alioli?
But the label says "minced garlic in water" apparently, not oil?
Who the fuck knows...