>>21428694 >there's no difference between good flan and bad flan, and there is no war. Huh? Good flan can be miles better than other flans. Making flan from cream cheese makes it richer.
Anonymous
6/26/2025, 5:25:05 PM No.21428846
>>21428449 expresso is a kind of italian coffee, brewed extra strong. to make cappucchino, just add whipped cream!
My family always had it at any and all gathering. To me it was always so disgustingly sweet and with a texture of stale snot. The only ones I tolerate are the factory ones that come in those little plastic cups.
>>21428958 >so disgustingly sweet and with a texture of stale snot. that's the problem with whoever made it.
Anonymous
6/26/2025, 6:44:36 PM No.21428997
>>21428694 Wrong. Bad flannis overcooked and tends to taste eggy. Properly cooked flan is slow baked in a baine Marie, is smooth as glass, and tastes of caramel and custard. Egg flavor? Bad flan Bubbles/not a smooth texture? Bad flan
Anonymous
6/26/2025, 6:54:41 PM No.21429009
>>21428958 >The only ones I tolerate are the factory ones that come in those little plastic cups. and they're awful, more like gelatin than creamy dairy. So, your opinion is discarded.
1 CAN SWEETENED CONDENSED MILK 1 CAN OF MILK (USE SAME CAN) 3 EGGS
1/2 CUP SUGAR 1/2 CUP WATER
MAKE CARAMEL AND SPREAD ON FLAN MOLD. MIX ALL OTHER INGREDIENTS IN A BLENDER AND POUR OVER CARAMEL. COOK ON BAIN MARIE COVERED WITH ALUMINUM FOIL UNTIL READY. ABOUT 40 MINUTES ON MEDIUM. CAN BE MADE IN OVEN OR ON STOVE TOP
>>21430905 Fuck, beat me to it while I was looking for the image.
Anonymous
6/27/2025, 8:55:58 PM No.21431464
>>21429016 Do not fucking mix it in a blender. That's how you get bubbles, and all that trapped air fucks the custard. Mix with a rubber spatula gently or reeeaally slow with a mixer with a paddle.
Anonymous
6/28/2025, 7:09:11 AM No.21432555
>>21428690 I used to see that nonsense here many years ago. Never knew what it was supposed to mean. Glad it's over. Fuck you for bringing it back. is love is life is gay