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Thread 21431472

33 posts 6 images /ck/
Anonymous No.21431472 [Report] >>21431475 >>21431499 >>21431542 >>21431587 >>21431607 >>21431624 >>21431638 >>21431723 >>21432465 >>21432534 >>21432562 >>21433056 >>21433667
have you ever invented a new type of dish? describe it
Anonymous No.21431475 [Report] >>21431486 >>21432529
>>21431472 (OP)
The age of invention has passed.
Today we live in an age of innovation.
Anonymous No.21431486 [Report]
>>21431475
what you mean? like disrupting dishes? i think the age of deconstruction has passed, that was in early 2000s, how do you innovate dishes?
Anonymous No.21431489 [Report]
Tarantino's favorite food
Anonymous No.21431499 [Report] >>21431522
>>21431472 (OP)
I used to be a drug addict and made food combinations that I cannot in good conscience tell someone else to try
Anonymous No.21431522 [Report]
>>21431499
i tried whisky with Count Chocula one time after a night of driking, but it's not a full dish yet, i think it needs some work to consider it fully developed
Anonymous No.21431542 [Report] >>21431561 >>21431574
>>21431472 (OP)
I take a bell pepper, cut the top off, and pour 2 eggs into it. Then I microwave and enjoy with pepper and salt. Effortless and delicious!
Anonymous No.21431561 [Report]
>>21431542
Egg stuffed bell pepper is already a thing anon. Usually people add cheese to it though.
Anonymous No.21431574 [Report] >>21432542
>>21431542
>. Then I microwave
don't eggs explode in microwave?
Anonymous No.21431587 [Report]
>>21431472 (OP)
I wouldn't say new, because there's nothing new under the sun. I do come uo with recipes all the time. I make a nice little savory tart for an appetizer sometimes. Chevre cheese with caramelized onions finished with chile oil, in a phyllo tart shell.
Anonymous No.21431607 [Report]
>>21431472 (OP)
Inferno Pasta
Boil Angel hair pasta, finally chop a habanero, chili peppers or your hot pepper of choice and garlic. Remove pasta and save a bit a bit of water. Add butter to the pot and throw in your peppers, let cook down and then throw in garlic. Add pasta water and pasta. Toss and plate, top with red pepper flakes and Le Gruyère cheese.
Anonymous No.21431624 [Report] >>21433671
>>21431472 (OP)
What's the point of making feetloaf if you're not going to put any seasonings in it or anything?
Anonymous No.21431638 [Report] >>21431641
>>21431472 (OP)
why did he put ketchup on it and then just suck the ketchup off? idk who this is but i hate them
Anonymous No.21431641 [Report]
>>21431638
what would you do? just suck it right out off the bottle?
Anonymous No.21431723 [Report] >>21431730
>>21431472 (OP)
Don't think so but I often make things based on vague notions/recollections of how they are typically made without verifying anything, e.g., my scalloped potatoes always includes ham, onions, cream of mushroom soup, and cheese.
Anonymous No.21431730 [Report]
>>21431723
sour cream is a good addition too but I usually add so much of everything else (including milk) it's just an unnecessary addition of fat
Anonymous No.21431853 [Report]
I messed around with leftover okara (soy beans minus the milk) and making into balls with flour, onion, other finely diced vegetables. Turns out it's already been invented tho))
Anonymous No.21432465 [Report] >>21432544 >>21433663
>>21431472 (OP)
Back when totinos pizzas were round and good my brother invented putting some canned chili on top and it was actually pretty good. He called it the one dollar toilet bomb.
Anonymous No.21432529 [Report]
>>21431475
More like the age of absurdity. See OPs webm
Anonymous No.21432534 [Report]
>>21431472 (OP)
>pope burgers
Anonymous No.21432542 [Report]
>>21431574
Not if you break the yoke and mix in 30 second increments
see >>21430518
Anonymous No.21432544 [Report]
>>21432465
Anonymous No.21432547 [Report] >>21433638 >>21433725
gross why is it a guy
Anonymous No.21432562 [Report]
>>21431472 (OP)
>tfw no footlong patty
Anonymous No.21433056 [Report]
>>21431472 (OP)
I made a dessert from dates, sesame and almonds. Roast sesame and almonds, ground the dates into paste. Add some sesame seeds into date paste and knead it. Take some paste and envelope it over a almond and then roll it in sesame seeds, chill it and it's done.
Anonymous No.21433638 [Report]
>>21432547
/ck/ really is among the gayest boards, why did this post take so long
Anonymous No.21433663 [Report]
>>21432465
kek
Anonymous No.21433667 [Report] >>21433675 >>21433719
>>21431472 (OP)
When I was poor I would accumulate tins of oysters, sardines, tuna, sometimes salmon, anything cheap at the day. Then I would mix everything up with a can of spinach and whip it all together into kind of a paste and fry it in a skillet with some salt and butter. Maybe a bit of cheese had I any handy. I'd spread the results on some toasted bread and it was nice sometimes. Other times it tasted terrible but at least it was filling.
Anonymous No.21433671 [Report]
>>21431624
>feetloaf
kek
Anonymous No.21433675 [Report]
>>21433667
>I'd spread the results on some toasted bread and it was nice sometimes. Other times it tasted terrible but at least it was filling.
kek
Anonymous No.21433719 [Report] >>21433757
>>21433667
I applaude your effort and creativity to not just eat noodles or rice and hot dogs like lazy poors do
Anonymous No.21433725 [Report]
>>21432547
Same thought, at least with an attractive female it would be kinda worth doing, this is just disgusting and not even engaging as rage bait
Anonymous No.21433757 [Report]
>>21433719
>not just eat noodles or rice and hot dogs like lazy poors do