Thread 21447023 - /ck/ [Archived: 478 hours ago]

Anonymous
7/4/2025, 9:49:33 PM No.21447023
White-Castle-Double-Cheese-Slider_1170x65
White-Castle-Double-Cheese-Slider_1170x65
md5: dc95410b79ed34c9b136df306f378e31🔍
what are the best frozen items?
Replies: >>21447029 >>21447031 >>21447044 >>21447055 >>21447058 >>21447071 >>21447075 >>21448547
Anonymous
7/4/2025, 9:51:57 PM No.21447026
frozen raw beef
frozen raw pork
frozen raw chicken
frozen raw lamb
Replies: >>21447911
Anonymous
7/4/2025, 9:54:13 PM No.21447029
trader-joes-mini-tacos
trader-joes-mini-tacos
md5: 7f008dbf6eb8aebad34dda85a81a24d7🔍
>>21447023 (OP)
Replies: >>21447075
Anonymous
7/4/2025, 9:54:33 PM No.21447031
0
0
md5: 0c730a747a9510a09fbca6bbaedee017🔍
>>21447023 (OP)
Replies: >>21447337
Anonymous
7/4/2025, 10:00:34 PM No.21447044
000115919-1
000115919-1
md5: 72ddaa5e23a8efb648e50d8a4e1b2fb1🔍
>>21447023 (OP)
Replies: >>21447075 >>21447456 >>21447871
Anonymous
7/4/2025, 10:06:02 PM No.21447055
supreme-party-pizza_460x460 (1)
supreme-party-pizza_460x460 (1)
md5: a3ea5464d5318081dcf2486db8a4b18e🔍
>>21447023 (OP)
I like sprinkling my own seasonings on top of these, cooking them for 5 mins longer than package directions so they get really crispy, and cutting them into 8 rectangular strips.
I always add garlic & onion powder, thyme, smoked paprika, oregano, black pepper, ghost chili flakes, and jamaican curry powder. Sometimes some chopped fresh garlic and serrano if I have the time.
Replies: >>21447075 >>21447096 >>21447917
Anonymous
7/4/2025, 10:08:17 PM No.21447058
taquitos
taquitos
md5: f0be86ac8adb8d6ff8b68e101f83d1c2🔍
>>21447023 (OP)
nothing beats these in an air fryer finished with shredded cheese and dollops of sour cream and hotsauce

but also, any frozen vegetable
Replies: >>21447075
Anonymous
7/4/2025, 10:12:37 PM No.21447071
1746807782163351
1746807782163351
md5: ce3d68e2d3223a037b1e926d5e793667🔍
>>21447023 (OP)
I fuck with these heavy, just add some shredded cheese on top and a little sour cream and they're goat'd.
Replies: >>21447075 >>21447084 >>21447917
Anonymous
7/4/2025, 10:14:07 PM No.21447075
>>21447023 (OP)
>>21447029
>>21447044
>>21447055
>>21447058
>>21447071
How much are they paying you to do this?
Replies: >>21447082
Anonymous
7/4/2025, 10:17:39 PM No.21447082
>>21447075
Not enough.
Anonymous
7/4/2025, 10:19:18 PM No.21447084
>>21447071
The tortillas are nasty cardboard, frozen flour tortillas almost never work. The chimichangas are top tier though.
Anonymous
7/4/2025, 10:26:21 PM No.21447096
>>21447055
These went to shit when they made them square. I remember when they put a butt load of fennel on them. Everything gets worst because of money.
Anonymous
7/4/2025, 11:07:28 PM No.21447188
dtb
dtb
md5: 898e7287f689aac6356a54e83821028b🔍
Anonymous
7/5/2025, 12:10:18 AM No.21447337
>>21447031
The only use for Fruchtzwerge.
Directly into the freezer they go.
Anonymous
7/5/2025, 12:44:37 AM No.21447425
1751665724714121
1751665724714121
md5: cbd167eba40bf22af9e789bfabd02cf9🔍
bare nuggies or the kirkland version (bit on the salty side)

checker fries as well
Replies: >>21447431 >>21447919
Anonymous
7/5/2025, 12:47:30 AM No.21447431
4A1C26B1-6BF6-4A2B-9582-6591599D830D
4A1C26B1-6BF6-4A2B-9582-6591599D830D
md5: 2ceb9417f4db09b145e8914871e9982f🔍
>>21447425
the kirkland ones are way better imo but i just buy whichever is on sale. those fries they have now are really good too
Replies: >>21448083
Anonymous
7/5/2025, 1:01:00 AM No.21447456
1738430711371885
1738430711371885
md5: 011c5a0b63e15439d57fd0bee7821fa9🔍
>>21447044
Definitely these. A bit over $1 for a quick brekkie that has meat is a good deal.
Replies: >>21447467
Anonymous
7/5/2025, 1:08:06 AM No.21447467
>>21447456
I can't eat these anymore, I've found an insane amount of bone fragments in them over the years. idk what fucking standards they're held to, if they can have .05% bone in them or something, but it's happened to me way too many times, can't buy them anymore.
Replies: >>21447925
Anonymous
7/5/2025, 5:20:31 AM No.21447871
>>21447044
This looks like it would give you the nastiest diarrhea
Anonymous
7/5/2025, 5:31:19 AM No.21447904
1732632156085946
1732632156085946
md5: 9e38c2ef92e13a593bfbdb4c3e4abb2e🔍
Anonymous
7/5/2025, 5:33:21 AM No.21447911
>>21447026
This. Frozen shit like OP's image are terrible consumer garbage products. Whole foods all the way. But I like my health. Not everyone will agree.
Anonymous
7/5/2025, 5:35:51 AM No.21447917
>>21447071
lol, in my fatfuck days I was just like you. I'd eat at least two, covered in melted cheese and salsa. I was always shitting 4 or 5 times per day and I was gross.
>>21447055
That sounds strange and good. I used to eat a couple of those after 12 beers.
Anonymous
7/5/2025, 5:36:44 AM No.21447919
>>21447425
KYS, 'fren'. You'll never find and congregate IRL with other frogposting incels.
Anonymous
7/5/2025, 5:39:43 AM No.21447925
1746691825161611
1746691825161611
md5: 5a1aa95e4ecb6d80e3a7c3fb32c8e4df🔍
>>21447467
That's honestly why I stopped eating at McDonalds a few years back. Every other burger had bone bits in it. It couldn't just be me experiencing that. I never find them in ground beef I buy raw and cook with.
The standards are falling. And now we have elected people who want to do away with "regulations" so they can chase more profits and get richer while we get poorer. I won't contribute by supporting the corporations which lower standards while raising the fucking prices.
Replies: >>21448090
Anonymous
7/5/2025, 7:38:44 AM No.21448083
>>21447431
Hmm, been thinking about trying this but I’ll grab a bag next time and give it a go
Replies: >>21449885
Anonymous
7/5/2025, 7:41:47 AM No.21448090
1000031868
1000031868
md5: 7da30c97657dc88f676aecbcc4fbd754🔍
>>21447925
Anonymous
7/5/2025, 7:54:21 AM No.21448114
1739766093192
1739766093192
md5: 5312025c6ad587b084c7d38231a009aa🔍
Anonymous
7/5/2025, 2:34:06 PM No.21448547
>>21447023 (OP)
ice
Anonymous
7/6/2025, 4:17:46 AM No.21449885
>>21448083
I like 'em a lot. They're coated though if that bothers you, but I think they're perfect for the airfryer, haven't tried them any other way. took me a bag or so to figure out how to cook them the way I like, but it's like $6/bag