I like the standard types of cake but I feel there's a whole world of less common cakes I may be missing out on.

>>21460161 (OP)
You enjoy sugar don't you? How fat?

>>21460163
I'm so fat I look like a person who posts on the food board of 4chan

>>21460167
That's pretty fat I reckon. Everyone's too busy eating. That's why the board is so slow.

>>21460186
that's insane.
if this was like the other boards nobody here would have eaten since 2017

>>21460186
Use your food pics from your food folders while posting on this board please, weeb. Save that shit for your many containment boards.

>>21460161 (OP)
You should be banned from a kitchen

>>21460161 (OP)
I was gonna do a funny edit of this pic but it’s warm here in bed. Maybe tomorrow.

>>21460604
ill edit it for you anon. what sort of funny visual quip were you going for? something to emphasize the fact that op is a diabetus obesetus?

>>21460192
>comes to website created to discuss anime
>complains that people post anime

Jellycake
>Put a pack of plain biscuits in a food processor with melted butter
>Press into a square dish
>Mix coconut and condensed milk
>Pour over base
>Make up pineapple jelly and allow to cool
>Pour over top
>Let set in the fridge
I did one with lime zest and juice, and coconut in the condensed milk with a lime jelly on top. You can leave the condensed milk plain which is what the original recipe calls for the top with whatever flavour you want.

>>21460843

>>21460161 (OP)
Which are the standard types of cake?

>>21460864
>gookmoot
Kill yourself

>>21462761
You got fucking rekt you tranny pedo

>>21460161 (OP)
Poundcake with real butter and lemon and/or orange zest.

>>21460161 (OP)
Nothing even comes close to topping the Black Forest cake.

>>21464822
With sour cherries? Definately.

>>21464822
With sour cherries? Definitely.

>>21460879
Mud Cake (no layers, single form, not dense but not too airy, sometimes covered with a chocolate or cream sauce)
Cheesecake (many varieties, can be bake or no bake, crust or no crust)
Banana & Carrot (the line between cake & bread is VERY thin here)
Gateau (Black Forest is the most commonly known type, 2 or 3 layers with lots of cream involved)
Angle/Devil's Food Cake/Red Velvet (usually an in-between style of cut, layered Mud Cake done Gateau style but not covered externally)
Meringue (Has a pie crust, then a filling, then the meringue on top)
Pavlova (Made from meringue, but doesn't have a pie crust, instead the entire thing is formed from Meringue, can be a controversial call saying this is a "cake" as it has no flour)
Brownie\Sticky Date Pudding (extremely dense
Torte (usually multilayered, most commonly differentiated from Mud & Gateau by use of a thick icing layer on top rather than cream)
Tiramisu (a cake flavoured with coffee with a crust of pre-done wafers, covered with cream)