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Thread 21516125

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Anonymous No.21516125 >>21516127 >>21516134 >>21516200 >>21516226 >>21516257 >>21516280 >>21516304
Dead relative has left me with ~25 bottles of whiskey, what can i cook to make a dent in this
Anonymous No.21516127 >>21516280
>>21516125 (OP)
Your liver.
Anonymous No.21516134 >>21516218
>>21516125 (OP)
you make a glaze or BBQ sauce with it. put it on pork, salmon, chicken, meatballs. infused desserts like certain pies and puddings
Anonymous No.21516200
>>21516125 (OP)
Use the cheap stuff for cooking. If you have expensive ones, sip on them while you cook/after eating.
Lots of baking recipes use it. And meat. And sauce.
Or just get hammered for the next month straight.
Anonymous No.21516218
>>21516134
This and baked beans. Drink the good bottles neat and the lower shelf with coke n whiskey should be able to polish that off pretty easy. Pick up a bottle of disaronno and mix that and bourbon 30/70 or so and pour over ice tasty smokey sweet delicious.
Anonymous No.21516226 >>21516244
>>21516125 (OP)
christmas gifts...

Buy cookies, something simple like Nilla Wafers. Pulse in food processor with walnuts or pecans and powdered sugar, Add booze to moisten. Roll one ball at a time in nuts, powdered sugar, or cocoa. Store in tin for getting a higher proof. Bam! Gift the bourbon balls or whisky balls and say remember Uncle ____ with love!
Anonymous No.21516244
>>21516226
I use gifted whiskey for hard sauce. I might just have a menu where it's a fitting dessert, such as a cold night, or a cajun menu....buy Publix bread pudding, warm it, make my own whisky hard sauce, price be damned. Sauce is easy mode to make, melted butter, flavorful brown sugar or raw sugar, cream, expensive whisky or scotch. Publix does a good job with the challah based pudding, so my sauce makes it good enough. Same hard sauce can grace a yummy vanilla ice cream alternately. Boozy caramel is the goal.
Anonymous No.21516257
>>21516125 (OP)
anything cooked in bourbon tastes fucking amazing

its a secret flavor, literally nothing else is like it
Anonymous No.21516280
>>21516127
>>21516125 (OP)
Yeah I would literally die if I suddenly had my hands on 25 bottles of liquor. I don't have that amount of self control. Feels bad when I go to the grocery store and know it would be cheaper for me to buy bottles in multiples of 6 for the 15%. But the only time I'm ever able to exercise restraint with alcohol is when I'm at the grocery store about to buy it. Once it's in my cabinet I attack.
Anonymous No.21516304 >>21516323
>>21516125 (OP)
Anonymous No.21516323
>>21516304
Everything's a jew to you