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Thread 21553720

11 posts 8 images /ck/
Anonymous 8/23/2025, 11:26:27 PM No.21553720 >>21553724 >>21553827 >>21553832
1725647559192593.png md5: 8e2eae7e... 🔍
sauerkraut, potatoes, kielbasa, bacon

that's it
Anonymous 8/23/2025, 11:28:12 PM No.21553724 >>21553727 >>21553731 >>21553737 >>21553744
>>21553720 (OP)
>Says that's it
>Neglects to mention the white goop on top of it all
Anonymous 8/23/2025, 11:30:24 PM No.21553727
>>21553724
What white goop?
Anonymous 8/23/2025, 11:31:50 PM No.21553731
>>21553724
uuuuuuhhhhhhhh
sorry?
Anonymous 8/23/2025, 11:34:29 PM No.21553737
>>21553724
okay fine ill relent it's sour cream

daisy sour cream, like "do a dollop of daisy" daisy sour cream
my favorite brand
Anonymous 8/23/2025, 11:41:21 PM No.21553744
>>21553724
whoops hehe, I've been a little backed up you see ;)))
Anonymous 8/23/2025, 11:43:52 PM No.21553746
1740570213867054.png md5: d0861ec8... 🔍
i had another bowl
Anonymous 8/24/2025, 12:31:52 AM No.21553827 >>21553837
>>21553720 (OP)
Sounds dank, my fellow Aryan. I'm trying my hand at fermenting my own kraut as we speak.
Anonymous 8/24/2025, 12:34:17 AM No.21553832
>>21553720 (OP)
Extremely comfy, I want to eat a hot bowl of this after shoveling snow
Anonymous 8/24/2025, 12:37:12 AM No.21553837 >>21553841
1736816029106076.png md5: a5812f34... 🔍
>>21553827
I just finished an eight lb three week ferment a few days ago. Put a few hefty scoops of it in this dish, here are some photos.
Anonymous 8/24/2025, 12:38:15 AM No.21553841
1740571382001284.png md5: ffced8b0... 🔍
>>21553837
all ready for the ferment