Thread 21558363

sausage patty with cheese is somehow better than a regular traditional beef cheeseburger

>>21558363 (OP)
it is, but i associate it too much with breakfast

>>21558363 (OP)
they're good but holy shit do i feel like ass after eating them

>>21558363 (OP)
they burnt your english muffin

>>21558363 (OP)
No it isn't. Although I'd eat neither from that overpriced DUMP.

>>21558363 (OP)
Yeah I don’t get why they never serve this as a lunch item on regular bread. Just add a spicy sauce and it’d make a great value item

>>21558363 (OP)
yeah but hashbrowns are 9.79 each now

>>21558363 (OP)
the pock sausage is heavily seasoned and it's goddamn delicious. the albief patty is rather bland and relies on the toppings and fixins to make it good.

This is what schitz me about mcmuffins in Australia, they use a goddamn beef patty and it's completely fucking bland with just cheese or egg and cheese. what a travesty. this is why I started making my own pork breakfast sausage

>>21559423
KYS, pedophile.

I hate breakfast so fucking much it's unreal.

>>21558363 (OP)
I love breakfast so fucking much it's unreal.

I hate reality so much it's breakfast.

>the customer is always right
>noooo you can't have a double cheeseburger and a mcchicken it's 09:59

>>21558363 (OP)
Has anyone ever combined a cheese burger and a fillet of fish?

I breakfast so much it's real

>>21559491
https://youtu.be/KAXQNDWu-yA?si=jImanbMZ-Xg7JOLp

>>21559423
>hashbrowns are 9.79 each now
I don't even need to go to McDonald's I just believe you at this point it's like they specifically don't want me to buy hashbrowns anymore

I moved to the south and none of the McD's around here offer the buy-one-get-one-free breakfast deal so now I just don't eat McD's. I would get a steak egg n cheese mcgriddle with extra onions and a sausage egg n cheese biscuit every day. Eat one in the car in the parking lot then drive to work and eat the other in the parking lot.

>>21558363 (OP)
COR......

lmao
We bought a bunch of "pork burgers" two weeks ago and cooked some for dinner last night. We all thought that despite not being spiced or seasoned beyond simple salt in the patties, they just tasted of American breakfast sausage somehow. Think Jimmy Dean.
Look, I prefer pork to beef in the vast majority of cases but I can't get behind pork burgers over beef nor sausage patties over a typical burger. Just… no.

they shrunk the fuck out of those things. Theyre like bagel bite sized now.